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Here's a rundown of the presentations during the first day of NAFFS' 104th Annual Convention.
NAFFS' 104th Annual Convention Day One Recap
Here's a rundown of the presentations during the first day of NAFFS' 104th Annual Convention.
Nov 12th, 2021
Expanding application and advancement in e-nose technologies is just one of the factors growing the market.
Digital Scent Technology Market to Reach $1.5B by 2026
The market will report a CAGR of 9.2% during the forecast period.
Apr 26th, 2023
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MilliporeSigma's (1S)-(-)-α-Pinene, natural, ≥97%, FCC, FG
This citrus, spicy ingredient imparts a fresh herbal and slight cooling camphoreous effect.
Jun 28th, 2019
To commemorate the 100th anniversary of Takasago, an exhibition 'Forms for Fragrance: Treasures from the Takasago Collection' will be held at the Mie Prefectural Museum of Art from Sept. 19-Dec 13, 2020.
Takasago Celebrates 100th Anniversary with Forms for Fragrance Exhibition
To commemorate the 100th anniversary of Takasago, an exhibition "Forms for Fragrance: Treasures from the Takasago Collection" will be held at the Mie Prefectural Museum of Art from Sept. 19-Dec 13, 2020.
Aug 28th, 2020
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Fragrance Creators Announces Congressional Fragrance Caucus Recertified for 116th Congress
The bipartisan platform, chaired by Chaired by representatives Bonnie Watson Coleman (D-NJ-12) and Barry Loudermilk (R-GA-11), increases access and influence for fragrance.
Mar 21st, 2019
Naturex Q1 Rev Climbs 13% On Strong Nutrition, Health Momentum
Nutrition and health division grew 33.7% at constant exchange rates; food and beverage unit suffered due to exposure to European markets and distribution activity slowdown in Australia.
Apr 26th, 2013
Kerry 1Q Interim Shows Strength in Ingredients, Flavors Up 3.1%
The company's first-quarter interim statement showed a 2.2% increase in continuing business volumes, with ingredients and flavors up 3.1%.
May 1st, 2013
This year, the club welcomes 78 members, for a total of 1,215 members.
BASF Celebrates 16th Year of FiberMax One Ton Club
This year, the club welcomes 78 members, for a total of 1,215 members.
Apr 16th, 2021
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Recognizing Global Fragrance and Perfumery at the 13th SIMPPAR
The 13th International Exhibition of Raw Materials for Perfumery (SIMPPAR) was held June 14-15, 2017 at the Espace Champerret in Paris, France. The event, which is held every odd year and alternates with the World Perfumery Congress, brings together perfumers and raw material producers from all over the world.
Jul 3rd, 2017
drom fragrances Posts Double-Digit Growth in 1H 2010
drom fragrances has reported revenue growth of 21% for the first half of 2010, measured in euros.
Aug 27th, 2010
BASF Q1 Sales Down 1.1%; Chemical Sales Remained Flat
Confirmed its expectations for a slight increase in earnings before interest and taxes (EBIT), before special items, for 2014 amid a challenging environment.
May 5th, 2014
Robertet’s startup accelerator, Villa Blu—which launched in March 2023—hosts 20 startups simultaneously catering to natural sectors including ingredients, fragrances, food flavorings, as well as health and well-being active ingredients.
Do you believe F&F incubators are important? [1-Question Poll]
Take a moment to weigh in on this week's poll!
Jul 24th, 2023
”We are pleased with our very good start to 2024, driven by strong momentum in our established business and a high level of new wins.” Gilles Andrier, CEO.
Givaudan Announces 12.6% Increase in Q1 Sales for 2024
Givaudan shares Q1 sales report highlights and ambitions.
Apr 16th, 2024
(L to R): Dignitaries from the state of Georgia and Ireland attended the ribbon-cutting ceremony, Oliver Kelly (president and CEO, Kerry North America), Catherine Keogh (chief corporate affairs and brand officer), Kerry Philip Toomey (Kerry Group chairman of the Board), Helen McEntee, (TD, Irish Minister for Justice), Edmond Scanlon (CEO and executive director, Kerry Group), Caoimhe NíChonchúir (Consulate General of Ireland, Atlanta) and Pat Wilson (Commissioner of Georgia Department for Economic Development)
Kerry Group Debuts €125M Food Manufacturing Facility in Georgia
The facility provides integrated taste and nutrition solutions designed to help customers meet growing consumer demand in the poultry, seafood and alternative protein markets.
Mar 15th, 2022
Naturex 1H Revenue Climbs On Rapid Nutrition, Health Growth
For the first half, total revenue rose to €165.8 million as its nutrition and health unit posted strong growth of 33.6% at constant exchange rates.
Jul 25th, 2013
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Talking Flavor's Future at the 11th Annual FlavourTalk
At the 11th annual FlavourTalk event, flavor professionals gathered to taste and smell the latest ingredients and discuss the role of flavors in healthy living.
Apr 18th, 2019
Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.
Global Flavor Enhancers Market to Hit $11.5B by 2027
Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.
Aug 24th, 2020
Senomyx-Firmenich Deal Tackles ~$1.6-billion Cooling Flavor System Market
“Annual sales of current cooling compounds are in the $400 million range,” said Senomyx president, CEO and board member Kent Snyder during the company’s announcement of a cooling agent collaboration with Firmenich.
Nov 12th, 2008
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