Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 4
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Ingredients
Multimedia
Enter search phrase
Search
772 Results
Section: Fragrance > Ingredients
Ingredients
Cascarilla Bark Essential Oil of El Salvador: New Source and Standard
The oil is relatively new to the modern commercial perfume and flavor marketplace. Today, the highly desired and sought after cascarilla bark essential oil is used for flavoring aperitifs, liquors, beverages, confections and fine perfumery.
Trends
Natural Essential Oils: Current Trends in Production, Marketing and Demand
The foregoing analysis is of course in no way meant to be exhaustive, but is intended to illustrate that, although the picture is uneven, in many respects existing and potential producers of natural essential oils are faced with an uphill struggle in the years ahead. Increasingly it will be of paramount importance for producers, especially those about to enter the market for the first time, or those attempting to produce familiar oils in untried locations, to maintain very close liaison with interested buyers at all stages of their production plans.
Ingredients
OQEMA adds Oud to its Naturals and Essential Oils Range
With its traditional roots and expanding popularity, oud oil is becoming a common ingredient in cosmetics, personal care and fine fragrance products.
Ingredients
Selective removal of contact sensitizers from oils and plant extracts
As a number of plant extracts used in the perfume and cosmetics industry contain significant amounts of allergenic components, it becomes very important to develop a mild procedure for the removal of these undesirable substances. We describe here one such method in which the allergens are removed by selective binding to insoluble polymer gels.
Regulatory & Research
Gas Chromatographic Analysis on Turkish Rose Oil, Absolute and Concrete
The analysis of rose products maybe realized by gas or liquid chromatographic techniques. Our investigations showed that liquid chromatography have been used only in a few studies to separate essential oils and terpenoid compounds, and a sufficient separation has not been obtained.
Ingredients
Sibelius Adds Natural Oils Line with Chamomile, Sage and Peppermint
Sibelius Natural Products has expanded from nutraceutical ingredients by adding a natural oil portfolio, adding Roman chamomile, English sage and English peppermint. These aromatic oils have extended applications in skin, body and hair care; personal hygiene; and fragrance and flavor.
Ingredients
Comparative Study of the Essential Oils of Key and Persian Limes
In both cases (distilled and cold-pressed) the oils obtained from Key and Persian limes show remarkable quantitative differences, large enough to explain those found in odor and flavor.
Ingredients
New Technologies For The High-Speed Characterization and Analysis Of Essential Oils
Dramatic reductions in characterization and analysis times for essential oils were achieved using high speed gas chromatography (HSGC) and time-of-flight mass spectrometry (TOFMS). High-speed separations were achieved with relatively short capillary separation columns operated with high carrier-gas flow rates and fast temperature programming. Unique features of TOFMS include high spectral acquisition rates and spectral continuity (constant ion-abundance ratios across chromatographic peak profile).
Ingredients
HAWS and HEB—Two New Essential Oils from Spent Agarwood and Bursera Husk
In the present article, we describe the process of isolation of HAWS and HEB oils along with their physiochemical properties.
Regulatory & Research
Base-catalysed of terpenes
We have projected in the foregoing survey significant advances in the isomerisation of terpenes by base catalysis. Invoking this technique, it si seen how many of the delicate reactions are smoothly accomplished, adding new dimensions to terpene technology. How terpenes, which are notoriously sensitive to thermal and proton impact, have been engineered in the desired direction through base catalysis is an important chapter in the history of terpene chemistry.
Oral Care
Development of instrumental analytical methods for essential oils and aroma chemicals
The ultimate purpose of our products and the reason for our industry, to provide consumers with products which please their taste or smell, today and for generations to come has not changed. Safety has always been and will continue to be our most fundamental concern. We are known to respond to problems long before government regulations can be or have to be enacted. Our technology points toward a bright future for the fragrance and flavor industry.
Ingredients
EFEO: The New Voice For Essential Oils and Related Products Facing
Part One. I am an old fashioned guy. I want to smell eau de cologne made with natural bergamot oil. I want to smell the fragrance of citrus or lavender oils in my cleansing agents.
Ingredients
The Future of Natural Essential Oils in the Flavor and Fragrance Industry
The essential oil industry worldwide remains healthy, although at present there may be over-production for some specific essential oils. With all the progress in the field of chemistry, has the essential oil industry dropped by the wayside, a victim of technological advance? The answer is emphatically no !
Ingredients
Inside Paramela Essential Oil: Perfumery Usage, Chromatographic Profile and Chemical Composition
The olfactory profile of this oil is unusual and very interesting with great tenacity and fixation.
Ingredients
Interrelation of trends in the American fragrance market and the essential oil industry
Continued dialogue and cooperation between essential oil suppliers and creative perfumers must be maintained and strengthened if the growing demands of the American market are to be satisfied.
Ingredients
New Technologies for the High- Speed Characterization and Analysis of Essential Oils
The difficulties in [essential oil] analyses arise from the large number of components, many of them present at low concentrations
Ingredients
Progress in Essential Oils: Asafoetida Oil
This month's column discusses the chemical composition of asafoetida oil and extract.
Ingredients
Progress in Essential Oils: Galangal Oil
Galangal or greater galangal oil is obtained from the steam distillation of comminuted rhizomes of Alpinia galanga Willd. a spice which has a woody, fl oral spicy aroma that is dissimilar to ginger. A limited amount of oil of galangal is produced in various countries in southeast Asia.
Previous Page
Page 4 of 43
Next Page