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Section: Fragrance > Ingredients

Progress in Essential Oils: October 2014

Cinnamon leaf oil and eucalyptus staigeriana oil.

Heterocyclic Trace Components in the Essential Oil of Coriander

The essential oil of coriander is obtained from the dried fruits of the plant Coriandrum sativum L, belonging to the family Apiaceae. It is marked by a very high percentage of linalool (approximately 70%), but the olfactory note of this monoterpene tertiary alcohol—when isolated by distillation—is quite different from the one of the purely synthetic counterpart. The special sensory effects of coriander oil have therefore always stirred the attention of flavorists and perfumers all over the world.

Letter to the Editor: Rose Oil in Kashmiri India

Geranium oil contamination in results.

Geranium Oil from Yunnan, China

Geranium oil is obtained by steam distillation of the partially dried green herbage of Pelargonium sp. It is one of the most important oils used in perfumey formulation, and rarely is used as a flavoring

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Agrumaria Reggina's Lemon Oil Decol

Bergamot

Agrumaria Reggina's Bergamot essential oil

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Berjé's Cinnamon Leaf Oil, Ceylon

After hurricanes destroyed Dominica's infrastructure—and star cash crop—the tiny island nation looks to reestablish bay oil on the global market.

A Crucial Comeback: West Indian Bay Oil

After hurricanes destroyed Dominica's infrastructure—and star cash crop—the tiny island nation looks to reestablish bay oil on the global market.

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Rose Oils: History and Socio-Economic Impact

The author examines the socio-economic impact of rose oil production and how it supports farmers in Turkey, Bulgaria and other countries.

Computerized Laboratory Mixing Station for Perfume Oils

A very high qualiiy standard is possible through automation. This means low costs. This is the basis for success in an ever stronger competitive market.

Oxygen Heterocyclic Compounds of Citrus Essential Oils

In this paper we report the results on the isolation, identification and quantitative analysis of oxygen heterocyclic compounds of bergamot, sweet orange, mandarin, bitter orange, grapefruit and lemon oils.

Chemical Investigation of Essential Oil of Abutilon Indicum

The plant Abutilon indicum contains 0.15% of essential oil which mainly consists of α-pinene, caryophyllene, caryophyllene-oxide, endesmol, farnesol, borenol, geraniol, geranyl acetate, elemens and 1:8-cineole along with a number of other minor constituents.

Comparative Investigations Of The Essential Oil And Volatiles Of Spearmint

Essential oils and extracts of Mentha spicata have long been of high importance in food-product, perfumery and cosmetic applications due to their intense, pleasant, clear-fresh odor. In addition to this species of the Labiatae family, Mentha piperita L. (peppermint) and Mentha arvensis L. (cornmint) are also used extensively.8

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Comparative Investigations of the Essential Oil and Volatiles of Spearmint

The objective of this work is to identify the fragrance compounds of this oil and its SPME-headspace by means of gas chromatographic- spectroscopic (GC and GC/MS using different polar and chiral phases) and olfactoric methods (GC-sniffing technique and olfactory correlations) to find out the importance of each single constituent with their specific odor attributes, responsible for the characteristic and pleasant spearmint aroma for the first time.

Bois de Rose Oil: A Glimpse into the Past

Bois de Rose oil, as it exists today, comes primarily from two sources in Brazil, Empress Industrial Ltda., and I. B. Sabba. While there is limited supply of rosewood oil, there is plenty of pure synthetic linalool (the free of dihydro linaIool variety) which can bolster the short supply. At one point, in the early 1950s, Bois de Rose oil ranked as one of the top 15 “biggest” essential oils in the world. Today, at approximately 100 tons per year, it is in peril of extinction.

Fragrant Odorous Products From Less Sandalwood Oil

This study has shown that fragrant products can be obtained by direct esterification of the less odorous sandalwood oil with either caproic, cinnamic or isobutyric acids. It is hoped that this study demonstrates the opportunities that are available for the production of potentially useful products from items once thought to be of low or poor commercial value.

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Lemon Essential Oil: World Production, Extraction Methods and Trading

Looking into the future, it appears not so difficult to predict that worldwide consumption of lemon oil should be showing a further growth rate during the next ten years or so. Whether the industries will be able to supply the growing market in appropriate volumes and accessible prices, is something that remains to be seen.

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Toxicity Myths: the Actual Risks of Essential Oil Use

Amongst the wide variety of aromatherapy books and periodicals available today, we find many recommendations regarding the safe, therapeutic use of essential oils. Such recommendations are often contradictory and seldom supported by either references, research or actual clinical experience.

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