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Section: Flavor > Ingredients

FEMA Launches GRAS 24, Celebrates 50th Anniversary of the GRAS Process

As the latest GRAS list comes online, FEMA examines the past, present and future of the safety assessment of flavor materials.

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Firmenich’s Durarome Celebrates 50 Years

Part of Firmenich’s Encapsolution portfolio, Durarome sustains a product’s authentic taste throughout its shelf-life, from production to consumption across distribution channels.

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KH Roberts Celebrates 50 with Facility Opening

A key feature of the 100,000 sq. ft., $20 million facility is an automated liquid distribution and dispensing system, capable of synergizing both automation and scalability of production batches.

Givaudan says the results show that the company has managed to support customer growth, while also leveraging innovation capabilities to introduce new solutions. (Givaudan Switzerland Vernier location pictured)

Givaudan 2024 Leaders & Newsmakers

Givaudan segment leaders share the company's business accomplishments, sales performance and sustainability targets.

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Symrise Awarded Top 500 Award for Growth and Innovation

Symrise AG has received second place in the DIE WELT’s Top 500 Award, an award given to forward-thinking companies in Germany.

dsm-firmenich's repurchase concludes the program to repurchase 500,000 shares for a total consideration of €51.6 million.

dsm-firmenich Completes On-Market Repurchase of 500,000 Shares

This repurchase concludes the program to repurchase 500,000 shares for a total consideration of €51.6 million.

Givaudan Creates Mouthfeel Language

Sense It Mouthfeel is a language created by Givaudan to correctly interpret and identify mouthfeel problems and solutions.

SAFC Introduces 50 New Certified Organic Raw Materials

SAFC Supply Solutions has added 50 new certified organic products to its flavors and fragrances raw materials product line.

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Givaudan Launches Innovation 'Optimizer'

MISTA, described by the company as “more than an incubator or an acceleration,” enables start-ups and established business alike to optimize ideas, products, people and investments.

Redpoint-Givaudan Collaboration Terminated

Redpoint continues its taste modulation discovery programs.

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Givaudan Acquires Brazilian Centroflora Nutra

Givaudan has acquired Centroflora Nutra, in an effort to develop its presence in Brazil and expand its natural extracts offerings.

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Givaudan Group Announces 2017 Financials

The manufacturer saw growth across all segments.

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Givaudan Announces Executive Committee Changes

Givaudan has announced that Louie D’Amico will be taking over the position of president of the flavor division, as the current president, Mauricio Graber, moves to Chr. Hansen to serve as CEO.

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Givaudan’s Naturex: New Product Insights

Product managers at Givaudan's Naturex give valuable insights into three of the company's newest products.

In reorganizing their Taste and Wellbeing product portfolio, Givaudan has created three unique food experiences around 'feel good,' 'does good' and 'imagine.'

Givaudan Reorganizes Taste & Wellbeing Portfolio

In reorganizing their Taste & Wellbeing product portfolio, Givaudan has created three unique food experiences around 'feel good,' 'does good' and 'imagine.'

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Givaudan Holds 2018 Annual Meeting

Attended by 371 shareholders or their proxies—representing 41.7% of total shares—all of the board of directors’ proposals were approved.

In joining TfS, Givaudan supports its goal of sourcing responsibly and accelerating supply chain production.

Givaudan Joins Together for Sustainability

In joining this initiative, Givaudan supports its goal of sourcing responsibly and accelerating supply chain production.

The New Face of Givaudan

Newly installed CEO, Gilles Andrier, offers insights into the ever-changing F&F landscape.

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