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642 Results
Section: Flavor > Ingredients
Flavor Bites: 2-Methyl 3-Tetrahydrofuranthiol
Application in meat, seafood, dairy, chocolate and coffee flavor formulations
Apr 10th, 2009
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Flavor Bites: 2-Ethyl 3-Methyl Pyrazine
This chemical combines outstanding strength, a profile pleasantly free from off-notes, and a little more heat stability than the more commonly used series of dimethyl pyrazines.
Nov 21st, 2017
3-None-2-one
From Fontarome Chemical, this specialty ketone offers a mushroom flavor.
Jun 22nd, 2011
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Flavor Bites: Ethyl 3-methyl 2-oxo-pentanoate
Providing a unique profile of nutty and fruity notes, ethyl 3-methyl 2-oxo-pentanoate is capable of adding a nuance to nut, brown, savory, fruit and other flavors.
Apr 25th, 2018
3-Nonen-2-one
This material's strong, nutty character with fruity notes can enhance a flavorist's repertoire.
Feb 11th, 2013
5.7-Dihydro-2-methylthieno (3,4-d) Pyrimidine
The material from CTC Organics has savory and confectionary applications.
Jun 3rd, 2011
2-Methyl-3-tetrahydrofuran Thioacetate
This material from Treatt has applications in roasted and cooked meat flavors.
Jul 1st, 2011
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Bedoukian Research's 3-Acetyl-2,5-Dimethyl Furan FCC
3-Acetyl-2,5-Dimethyl Furan FCC not only works in tea and coffee applications, but also in nutty flavors and more.
Jan 25th, 2018
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MilliporeSigma's Ethyl 3-methyl-2-oxopentanoate
Nov 1st, 2020
2,5-Dimethyl 4-ethoxy 3(2H)-furanone, sometimes called strawberry ethyl ether, combines something of the candy character of furaneol with a very distinct strawberry note.
2,5-Dimethyl 4-ethoxy 3(2H)-furanone in Berry, Tropical and Other Fruit Flavors
This interesting combination of notes gives the ingredient an extraordinarily wide range of uses within the fruit flavor category.
May 31st, 2022
Herbs will benefit from para-cymene such as thyme, rosemary, oregano, dill/pickle, pepper, sage, savory, bay leaf or a taco seasoning blend.
Flavorist Panel Evaluates δ-3-Carene, Bergamot Oil, 3-Methyl-2,4-nonandione and More
The flavorist panel assigned possible applications for a slew of new materials for the May 2023 issue.
Apr 30th, 2023
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Flavor Bites: 2-Methoxy-3-methylpyrazine
Don’t let its predictable roasted profile fool you—2-methoxy 3-methyl pyrazine possesses an earthy nuance that makes it exceptionally well suited to nut and seed flavors.
Dec 9th, 2019
The nutty aspect of 3-octen-2-one reinforces an attractive aspect of the peach skin character.
3-Octen-2-one in Nut, Savory, Fruit, Brown & Other Flavors
See how 3-octen-2-one can be used successfully in a very wide range of flavors way beyond the obvious nut category.
Sep 1st, 2024
2-Methyltetrahydrofuran-3-one and Other Flavor Furans
Chemistry and application in flavors
Sep 7th, 2012
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Flavor Bites: (E)-2-(3,7-Dimethyl 2,6-octadienyl) cyclopentanone
Overall, this quite complex chemical assumes a surprised resemblance to natural apricots.
Jun 8th, 2016
2-Methyl Tetrahydrofuran-3-thiol, Natural 0.10% in ETOH
From A.M. Todd, this flavor ingredient lends itself to savory applications.
Oct 5th, 2011
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Flavor Bites: cis-3-Hexenyl 2-methyl butyrate
cis-3-Hexenyl 2-methyl butyrate is a rich and powerful green note that has a fruity component and subtle hints of apples and tropical fruits.
Jun 6th, 2018
Ingredient Profile: Hexyl 2-Methyl-3 or 4-Pentenoate
Application in berry, pear, tropical and other flavors
Apr 20th, 2011
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