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Section: Flavor > Beverage
Beverage
Bud Light Releases Holiday Flavored Seltzers
The pack includes three new flavors: Apple Crisp, Peppermint Pattie and Gingersnap.
Beverage
Stella Rosa Announces Black Cherry Wine
The fruity cherry wine hits stores this spring but is available early for members of Sweet Wine Club.
Beverage
Waterloo Sparkling Water Announces Pineapple Flavor
Waterloo's newest flavor is said to capture the true essence of a sun-ripened pineapple, with the perfect tropical balance of tangy, tart and sweet.
Beverage
Editor's Note: A Sip of Wellness
Kahve, buna, qahwe, café, coffee; thé, chai, (chá), té. Coffee and tea: two globally revered beverages and both rooted in ancient traditions, where the preparations of these raw materials are just as sacred as its consumption.
Beverage
Wixon Introduces Mag-nifique for Stevia
The product can be used in beverages, desserts, snacks, baked goods any other application that uses stevia as a sugar substitute.
Beverage
Eggo Launches Eggo Nog Sippin' Cream
Eggo Nog Appalachian Sippin' Cream offers notes of rum liqueur, cinnamon and nutmeg.
Beverage
Treatt champions the sustainability of Citrus
Citrus is one of the world’s leading ingredient categories with a potentially huge carbon footprint due to the global scale of its usage. See how Treatt ensures its citrus ingredient production process is handled sustainably from the field to the finished product.
Beverage
Patent Pick: Alcoholic Beverage Flavor System
Patent Picks are chosen by the editors from publicly available sources. Today's technology features a system combining water and a plurality of flavor compounds to impart the flavor of wine, whiskey or beer.
Beverage
Featured Job: Senior Flavorist – Citrus (R&D)
On-Board Services is assisting a Flavors Market Producer with a search for a Senior Flavorist with “Hands-On” Citrus Flavor development experience.
Beverage
Strange Brew: Novel Flavorings for Beer
Mintel explores the trends in the beer market, including cutting-edge flavors and naturals
Beverage
S.Pellegrino Launches Coffee Flavored Mineral Water
The drinks contain flavored mineral water, caffeine and natural carbon dioxide.
Beverage
Brisk Iced Tea Goes Sugar Free
The original lemon iced tea is now available in sugar-free.
Beverage
Michelob Ultra Releases Organic Seltzer Line
From sweet to spicy to refreshing, the new line of seltzer comes in a variety of flavors.
Trends
A Lot More Than Shirley Temples
As healthier-for-you trends continue to dominate the market, more and more consumers are becoming sober curious, increasing demand for non-alcoholic options.
Beverage
Citrus Flavor Stability: the Holy Grail
Ongoing research tackles citral stability and other factors in the quest for extended RTD and powdered beverage shelf life.
Beverage
Emerging Trends in Soft Drink Flavors
Mintel unveils the latest trends in soft drink flavors, including fruit, herbal and citrus
Sweet Applications
Solvay's Natural Vanillin Receives GRAS Approval
Rhovanil US NAT was developed to meet rising consumer demands for true-to-nature products. Applications include chocolate, confectionery, bakery and beverages.
Beverage
MilliporeSigma's a-Terpinyl acetate, FG
Certified halal and kosher, the ingredient provides green, terpy, citrus, woody and herbal notes to flavor and fragrance formulation.
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