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Section: Flavor

850x425-PRSymriseSept20

Symrise AG's Ethoxyethyl acetate-1

Caramel Acetate

Symrise offers caramel acetate, a nature-identical material providing a caramel, toffee, sweet and strawberrylike sensory profile.

Argentinian Citrus Essential Oils 1992-1996

Over the last two decades several reports have been published on the production of essential oils in Argentina, particularly the citrus oils. Among the citrus oils, lemon is the dominant product.

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Flavor Bites: Geranyl acetate

Containing a dominant rose note underlaid with fruity nuances, geranyl acetate is ideal for a range of floral, citrus, tropical fruit, berry and other flavor applications.

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Flavor Bites: Cinnamyl Acetate

While hardly effective as the main driver of a flavor, this ingredient can play an important secondary role in many flavors, adding depth and rounding out angular profiles.

2-(Methylthio) Ethyl Acetate

RC Treatt’s 2-(methylthio) ethyl acetate is a colorless to pale yellow mobile liquid with a tropical, melon odor and flavor profile.

Flavor Bites: alpha-Methylbenzyl acetate

This ingredient has multiple monikers and a similarly complex aroma character.

The Worldwide Flavor and Fragrance Industry, 1985-1990

Basic Industry Trends in an Unstable Monetary and Highly Competitive Environment

Myrtenyl Acetate

From Symrise, this ingredient offers products a fruity, floral, violetlike profile.

1-(p-Methoxyphenyl)-1-penten-3-one

From Fontarome Chemical, this flavor material provides a buttery odor.

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MilliporeSigma's Vanillin acetate, ≥98%, FG

This certified food grade, halal and kosher ingredient features sweet, powdery, vanilla, creamy and beany characteristics.

Basic Business Trends In The Worldwide Flavor and Fragrance Industry 1987-1990

Therefore, the consumption of flavors and fragrances is directly dependent on micro- and macro-economic conditions in these flavored and perfumed end-product markets. Growth in these end-product markets dictates the demand for flavor and fragrance materials.

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Flavor Bites: Hexyl acetate

Combining the attractive characteristics of pear and banana, this ingredient works well together with several hexyl esters, including hexyl butyrate and hexanoate.

1-Penten-3-ol

This material, from Taste Advantage, works in citrus, mint and tropical flavors.

Flavor Bites: cis-3-Hexenyl acetate

The combination of green notes in many flavors can involve many additional green profile ingredients, but the balance between cis-3-hexenol and cis-3-hexenyl acetate is often central.

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MilliporeSigma's a-Terpinyl acetate, FG

Certified halal and kosher, the ingredient provides green, terpy, citrus, woody and herbal notes to flavor and fragrance formulation.

The World Flavor and Fragrance Industry 1979-1981

Since 1979, the world flavor and fragrance industry has experienced a period of lower profitability brought about by lower nominal (calculated in current U.S. dollars and local currencies) and real (quantity) growth rates as well as increased competitive pressures. Table I analyses in detail worldwide sales of 35 public and private companies (16 individually and 19 collectively) during the period 1979-1981 (with growth rates in current U.S. dollars and local currencies).

1-(2-Furfurylthio)propanone

Treatt provides a material with a coffee aroma and cabbage taste.

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