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Section: Flavor

Avant Organics April Pf

Avant Organics' Methyl Mercaptan

Propyl Mercaptan

From Natural Advantage, propyl mercaptan's onion flavor works well in savory applications.

Methyl Mercaptan

Use in vegetable, savory, dairy, brown and fruit flavors

Avant Organics May

Avant Organics' Grapefruit Mercaptan

For pistachio kiiNote, the panel also thought of sesame, graham and its wonderful partner…cheesecake or other baked items like banana bread. It might give an interesting twist to chocolate or cocoa.

Flavorist Panel Evaluates Ethyl Isobutyate, Prenyl Mercaptan, Basil Oil and More

Cyndie Lipka and her panelists share their notes in the September 2023 Flavor Materials Report.

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Natural Advantage's Natural Furfuryl Mercaptan

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MilliporeSigma's 5-Methyl-2-phenyl-2-hexenal, mixture of isomers, natural, ≥96%, FG

This certified food grade, halal and kosher ingredient is useful in roasted nut, mocha and potato flavors.

5-Methyl-2-phenyl-2-hexenal

This cocoa bean component is key in chocolate, coffee and more.

Natural 5-Methyl-2-phenylhex-2-enal

Naturally occuring in foods such as cocoa, malt and roasted peanuts, this Natural Advantage materials offers rich, brown and cocoa bean flavors.

New Symrise CEO Jean-Yves Parisot, Ph.D., (center) at the Annual General Meeting with CFO Olaf Klinger (L) and Supvervisory Board Chair Michael Koenig (R).

Symrise Shares Aim of 5-7% Organic Growth for 2024 in Annual General Meeting

CEO Jean-Yves Parisot, Ph.D., shares 2023 sales report and 2024 outlook at Symrise's Annual General Meeting.

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Flavor Bites: 5-Hydroxy 2-decenoic acid delta lactone

Otherwise known as massoi lactone—the key flavor component of massoi bark oil—5-hydroxy 2-decenoic acid delta lactone is known for adding a creamy note in more than just dairy flavors.

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Natural Advantage's Natural 5-Methyl-2-Phenyl-2-Hexenal (Cocoal)

Occuring naturally in cocoa, malt and potato chips and peanuts, this ingredient can be used to deepen chocolate, coffee, hone and roasted nut flavors.

SFC/CSA Meeting on February 5, 2009

The Society of Flavor Chemists & Chemical Sources Association Meeting will be held on February 5 in Philadelphia, Pennsylvania.

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MilliporeSigma's 5-Methyl-2-hepten-4-one, Natural (US), ≥97%, Mixture of Isomers, FG

5-Butyl-4-methyloxolan-2-one

This material offers oak flavor versatility in alcoholic drinks, dairy and sweet flavorings

5-Methyl-2-hepten-4-one

For fragrance and flavor applications, this Fontarôme Chemical material can feature a cocoa taste.

5.7-Dihydro-2-methylthieno (3,4-d) Pyrimidine

The material from CTC Organics has savory and confectionary applications.

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Millipore Sigma's Ethyl bicyclo[2.2.1]hept-2-ene-5-carboxylate, ≥95%

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