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Section: Flavor

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Authentication of Natural Peppermint Oil

This article explores the application of carbon-14 testing as a method to authenticate naturally sourced peppermint oil and screen for adulteration.

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Firmenich's Pepper Sichuan SFE 974611

This CO2 extraction provides a tingling sensation to flavor applications.

Black Pepper Oil

From Ultra International, the material can be used in a range of applications, including candy and alcoholic beverages.

Chomps Pepperoni Seasoned Turkey has 10 grams of protein per stick. Photo: Chomp's Facebook.

Chomps Launches Pepperoni Turkey Sticks

The turkey stick is gluten-free and has zero sugar.

Oakhurst Dairy Peppermint Mocha Holiday Nog Photo: Oakhurst Dairy Facebook.

Oakhurts Dairy Releases Peppermint Nog

The holiday drink has a sweet peppermint and mocha flavor.

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Callisons' North American Peppermint Oils

Callisons offers a range of North American peppermint oils that are sustainably grown and harvested, which can be used in oral care, chewing gum and confectionery applications.

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The Artistry of Peruvian Pink Peppercorn

Schinus molle, also known as pink peppercorn, has been harvested from the mountains of Peru for more than 1,300 years. Berjé continues this long-standing tradition by partnering with community harvesters and distillers at-source in Cusco.

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There’s Chemistry in Them Chili Peppers!

This article describes the chemistry behind the flavor, aroma, and pungency of chili peppers to assist in flavor creation.

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Millipore Sigma's Peppermint oil, natural, FCC, FG

The treat is available for large, small and medium breeds. Photo: Pet Releaf.

Pet Releaf Releases Peppered Bacon CBD Pet Treat

The treat is available for large, small and medium breeds.

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Pink Pepper Fruit and Leaf Oils

This month's column discusses the chemical composition of pink pepper fruit and leaf oils.

The seasonal treat is filled with a layer of chocolate and a layer of pumpkin spice.

Pepperidge Farm Relaunches Milano Pumpkin Spice Cookies

The seasonal treat is filled with a layer of chocolate and a layer of pumpkin spice.

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Progress in Essential Oils: Long Pepper Oil

The present article is a survey of literature evaluating the constituents of Piper longum L., or long pepper, fruit oil. In one case, early researchers found the oil was devoid of monoterpene compounds and rich in sesquiterpenes, with b-caryophyllene being the major hydrocarbon. Lawrence (1978) and others also examined the composition of P. longum, the findings from which are discussed here.

An Effective Program for Maturity Prediction Peppermint Oil Crops

Use of the harvest prediction program has led to a greater understanding of the maturity effects on quality and allowed far greater confidence in the ability of the Australian peppermint oil industry to produce consistently high-quality peppermint oil.

Hindustan Mint & Agro Products Pvt Ltd May

Hindustan Mint & Agro Products Pvt. Ltd's Peppermint Mentha Piperita Oil

Progress in Essential Oils: Yarrow Oil, Spikenard Oil, and Dwarf Pine and Mountain Pine Oils

This month's column discusses the chemical compositions of yarrow oil, spikenard oil, and dwarf pine and mountain pine oils

A Review of Oleoresin Black Pepper and Its Extraction Solvents

All the indications are that an oleoresin pepper can be produced at a similar cost to the products now on the market. The physical appearance of this resin may differ a little from the conventional product, but its organoleptic properties are superior in that it lacks the sweet taste and aroma which is so characteristic of culminated solvents.

Potent Odorants in Peppermint and Cornmint Oils Characterized by GC-O and AEDA

In this study, GC-O and AEDA were used to characterize odorants in peppermint oil Yakima and cornmint oil Chinese.

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