The conference pays tribute to the exciting advancements achieved and foreseeable by modern biotechnology and driven by the bio-economy shift of the chemical industry. It will present cutting-edge science covering a wide landscape—from functional genomics of plants to microbial cell factories, from fermented food & beverage aroma to biocatalysis and bioprocessing, from olfaction and receptors to novel functional ingredients.
Renowned scientists from academia and industry from all over the world will share their latest ground-breaking results in keynote and invited lectures. Oral presentations selected from the Call for Papers and a lively poster session will round off the high-class scientific program seasoned with a tasty welcome reception and a flavorful conference dinner, all of which you should not miss!
For registration information, please visit http://bioflavour-conference.com.