Log In/Register

Events
Event Coverage
Calendar

Topics

Flavor
Fragrance
News
Events
Leaders
Event Coverage
Calendar
Multimedia
Polls

Magazine

Advisory Board
Past Issues
Product Roundup
Subscribe

User Tools

Log In/Register
FAQ
Contact Us
Editorial Submissions
Advertise
Privacy Policy
Legal Terms

Home
Events
Calendar

World Perfumery Congress 2018

Jun 5th, 2018

Jun 7th, 2018

Deniz Ataman

Nice, France

https://wpc.perfumerflavorist.com/2018/Public/enter.aspx

Interesting Stories

A Look at ABT’s New Materials at FlavourTalk 2026

Sponsored

A Look at ABT’s New Materials at FlavourTalk 2026

Visiting Patina's booth at WPC. Founded by artist-perfumer Sean Raspet and engineer Laura Sisson, the company is building a machine-learning–driven platform called Sense1 that models how molecules interact with human olfactory receptors. Its goal is to replace today’s language-based system of describing smells (like “floral” or “woody”) with a biological “code of smell” that can precisely represent and predict scent at the molecular level.

Editor’s Note: What I Learned at the 2026 World Perfumery Congress

The system demonstrates how generative modeling can reconstruct complex, multi-ingredient taste signatures, including fast-food–style flavor profiles such as a Big Mac–like sensory signature, where layered notes from fat, salt, umami, acid, and aroma compounds are algorithmically approximated rather than manually reverse-engineered.

Regulatory & Research

AI Flavor Platform Maps Taste Science ... and Recreates a Big Mac

The new facility dramatically expands the company's geographic footprint, allowing more than 85% of the U.S. population to be reached within two business days.

Custom Flavors Opens East Coast Manufacturing Hub, Expanding US Flavor Production Capacity

Mizuno said he intends to build on the management foundation established under Masumura while treating changes in the global business environment as opportunities for growth.

Takasago Names Naoki Mizuno President & COO as Vision 2040 Push Accelerates

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

Sponsored

Webinar: Understanding GRAS, Navigating the Future of Food Ingredients

The facility allows IFF to make a single borrowing through September 25, 2026, with the loan maturing on December 31, 2027.

IFF Secures $1 Billion Loan to Refinance 2026 Debt Maturity

Julien Maubert, Global Head of Fragrance Division & Sustainability at Robertet

Robertet Enters New Era of Growth, Innovation and Leadership

© 2026 Allured Business Media. All rights reserved.

FAQ
Contact Us
Editorial Submissions
Advertise
Privacy Policy
Legal Terms
Site Map