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Type: News
The perfumes are inspired by seasonings used on the French fries in Japan.
Report: McDonald's Japan Debuts Perfume Designed to Smell Like French Fries
The three scents are plum nori seaweed salt, garlic black pepper mayo seasoning and classic salted.
Mar 13th, 2024
Wixon Introduces New Seasonings for Protein
Products include Smoky Red Oak Barrel and Garlic Sausage Seasoning, Spicy Southern Bells Salt Rub
Sep 24th, 2012
Wixon Develops Comfort Flavors for Snacks
The seasonings include Cheesy Blue, Chipotle Baby Back Rib, Nutty Honey Caramel, Sea Salt and Lime and Tomato Basil Garlic.
Mar 16th, 2015
Wixon Introduces “Good for Health” Snack Seasoning Flavors
Wixon, Inc., has developed snack seasoning flavors with reduced sodium and sugar content.
May 11th, 2009
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Sriracha and More: McCormick's New Offerings Feature Intense Flavors
McCormick & Co. has launched 21 new products including flavored sea salts, chili peppers and burger sauce mix-ins that create bold, intense flavors.
Apr 3rd, 2015
The Wrigley Field candle offers top notes of grass, fresh air; mid notes of fresh ivy, steel and cedar; and base notes of popcorn and caramel.
Homesick Launches MLB Candle Collection
The MLB Collection combines ballpark scented food and drink, with the aroma of parks around the United States.
Jul 27th, 2022
WILD Flavors’ 2010 Trend Predictions
For beverage flavors, culinary infusions and healthful formulations.
Feb 24th, 2010
Hispanic Flavors Highlighted in Comax Offerings
Flavors run from fruit selections to savory tastes
Jul 1st, 2011
Wixon Seasoning Concepts Highlight Flavor Trends
Chipotle pesto to lemongrass marinade
Jun 18th, 2012
Wixon Offers Street BBQ Flavors
Displaying flavors inspired by barbequed foods from Korea, Argentina and South Africa
Jun 23rd, 2011
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Campbell’s Soup Modifies Original Recipe
Campbell’s Soup is changing its original broth with 30 ingredients to have 20 ingredients.
Nov 10th, 2015
Ready to explore the most recent launches that have taken over the shelves?
The Latest Seasonal and Boundary-pushing Flavor Product Launches
Ready to explore the most recent launches that have taken over the shelves?
Sep 30th, 2022
Datassential named Haitian cuisine as its 2025 global cuisine trend, with 34% of U.S. consumers surveyed interested in trying Haitian foods.
Datassential Releases 10 Trends for 2025, Five Trends for the Future
The report includes flavors that will influence menus and product development both in the coming year and the years beyond.
Jan 14th, 2025
New savory launches include Totino’s and FaZe Clan pizza rolls, chipotle ranch Pringles, hot cheddar Cheez-It snacks and more.
[update] See What's New in Savory Flavor Launches
New savory launches include Totino’s and FaZe Clan pizza rolls, chipotle ranch Pringles, hot cheddar Cheez-It snacks and more.
Jun 13th, 2022
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15 Key Opportunity and Emerging Flavors
Opportunity and emerging flavors were discussed at the Fast Casual Executive Summit in Miami on October 19.
Nov 7th, 2015
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Wixon Gets Spicy With Flavor Trends from North Africa
The seasonings, flavors and technologies manufacturer is incorporating a variety of flavor trends that focus on North African cuisine, one of the top food trends for 2016.
Apr 22nd, 2016
What Makes Food Taste Good?—SFC Breakfast Meeting
During the SFC Chicago IFT Expo breakfast meeting, Technical Products' Steven Witherly dissected the human obsession with junk food
Dec 23rd, 2008
As a natural flavor, garlic oil is widely used in the food industry for flavor modification and improvement.
Source of Natural Garlic Oil and Methods of Authentication Study
This article focuses on authenticating the source of natural garlic oil and its value in the food and natural medicine industries.
Mar 3rd, 2023
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