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Section: Multimedia > Video
Event Coverage
[video] Two Sense: Crafting Subway's Menu with Rodolfo Estrada
LATAM's culinary cultures are as unique as they are varied. Rodolfo Estrada, director of Subway's LATAM culinary/R&D/innovation and his team translate these unique regional flavor palettes to Subway's sandwiches.
Ingredients
WPC
Exclusive: Jasmine Sambac in Fragrance with Felix Buccellato
In a
WPC
exclusive, Felix Buccellato, founder and perfumer, Custom Essence Inc., sits down with P&F to share how his jasmine sambac findings can be applied to perfumery.
Videos
[video] Creating a Highly Efficient Flavor and Fragrance Manufacturing Plant
IniTech CEO, Rich DiBernardo, shares best practices and solutions.
Fine Fragrance
[video] Two Sense: Carlos Benaïm on Sillage, Education and Creativity
Carlos Benaïm, master perfumer at International Flavors and Fragrances, shares his perspectives on perfumery creation, education and formulation.
Fragrance
WPC
Exclusive: Jason Kelly of Ginkgo Bioworks Talks Cultured Ingredients
How are cultured ingredients influencing innovative fragrance formulations? We sit down with Jason Kelly of Ginkgo Bioworks to find out.
Fragrance
WPC
Exclusive: Interview with Torsten Kulke on Regulation and Sustainability
What does the current fragrance regulatory world look like? We speak with Torsten Kulke, senior vice president global innovation and regulatory, Symrise AG, at this year's
World Perfumery Congress
in Miami Beach.
Ambient Scent
[video] Two Sense: Exploring an Industrial Art with Laurent Mercier
Eurofragrance's CEO discusses the company's latest U.S. acquisition and shares his perspective on creativity with purpose.
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