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5 Results
Type: News
Section: Fragrance > Regulatory & Research
Pf Cookie Lead 13019
Crave a Fatty Food? Smell It Instead!
The study examines the ambient scent of fatty foods and its influence on human cravings.
Feb 1st, 2019
pf_trade_lead_81318
China Announces Planned Tariffs on Food and Flavor Materials
Following news of a potential tariff rate increase, China has announced tariffs on a set of U.S. essential oils and other flavor materials.
Aug 13th, 2018
kidpluggingnose_425
Patent Pick: Ain’t It Swell When Foods and Beverages Don’t Smell?
Patent picks are chosen by the editors from publicly available sources. The present invention offers a variety of ways to reduce unpleasant odor from foods and beverages.
Jan 25th, 2017
Barbara Malmezat, Global Purchasing and Risk director at Symrise F&B Naturals, shared, “This lays the foundation for imagining the future of sustainable agricultural landscapes, with both continuous improvements and disruptive innovations.”
Symrise Details Comprehensive Program to Future-proof Agro-food Supply Chain
Barbara Malmezat, Global Purchasing and Risk director at Symrise F&B Naturals, shared, “This lays the foundation for imagining the future of sustainable agricultural landscapes, with both continuous improvements and disruptive innovations.”
Sep 3rd, 2024
The two organizations signed a memorandum of understanding to promote academic cooperation and exchange in education research.
Monell Chemical Senses Center Signs Agreement with A*STAR Singapore Institute of Food and Biotechnology Innovation
The partnership will explore and develop sensory testing protocols specific to Asia by integrating traditional Eastern culinary practices.
Dec 3rd, 2024
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