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Section: Fragrance > Ingredients
Ingredients
IFF Appoints J. Erik Fyrwald as CEO and Board Director
Outgoing CEO Frank Clyburn will work closely with Fyrwald throughout the transition, remaining with IFF until March 31.
Ingredients
Differences in Chemical and Sensory Properties of Orange Flower and Rose Oils Obtained from Hydrodistillation and from Supercritical C02 Extraction
In this article we will identify some characteristic and essential constituents of bitter orange flowers (Citrus aurantium L., ssp. armzra Engl.) from Spain, Tunisia and Morocco, and roses (Rosa damascena Mill.) from Bulgaria and Turkey, and we will discuss how the consitutents differ depending on whether the oils were isolated by hydrodistillation or by supercritical fluid carbon dioxide extraction of the concretes. hydrodistillatio norbysupercriticai fluid carbon dioxide extraction of the concretes.
Ingredients
Berjé x The Color Association Discuss Links Between Color and Fragrance
The discussion touches on the psychology of color and how it impacts product perception among consumers.
Event Coverage
World Perfumery Congress Regulatory Panel to Discuss Advancing Perfume and Policy
In this panel discussion, IFRA, SC Johnson, and IFRANA, will each share their unique insights on how these organizations are leading and navigating policies that affect perfumery.
Ingredients
Synthesis and odor characteristics of some 6,6-dimethylbicyclo [3.1.0] hexane derivatives
It can be generally stated that the odor of the compound group under investigation, containing 8-10 carbon atoms in the molecule, is strongly influenced by the 6,6-dimethylbicyclo[3.10]hexane system which decides their common characteristic camphoric-penetrating odor.
Ingredients
Pope Scientific's Wiped-Film Molecular Distillation Equipment and Toll Processing Services
Ingredients
Volubility Behaviour and Fractionation of Essential Oils in Dense Carbon Dioxide
The extraction with dense gas proves to be a true alternative to the conventional procedures. To obtain essential oils or aroma substances which are used in perfume industries, in the pharmaceutical sector or in the food and human nutrition field, carbon dioxide offers itself as an extractant which is physiologically unobjectionable and leaves the obtained products free of solvents.
Ingredients
Steam distillation of the superficial essential oils: Hypotheses from studies with lavenders and mints
For any given scale of capital investment, the design of the distillery can be pre-calculated to give maximum throughput while minimizing damage to or losses from the oil.
Ingredients
[updated] How Fragrance and Body Lotion Disarm OH Radicals Caused by the Human Oxidation Field
A new study in Science Advances examines how the natural human oxidation field can affect chemical exposures indoors – and how fragrances and personal care products such as body lotions alter these dynamics.
Ingredients
Multidimensional Analysis of Gas Chromatographic Data, Application to the Differentiation of Clove Bud and Clove Stem Essential Oils from Madagascar
The differentiation of clove bud from clove stem oils produced in Madagascar seems to be possible using the content of less than 15 components, for each year of production. The influence of climatic conditions plays an important role on the chemical composition of these oils and more data are needed to realize a differentiation independent of the year of production or to detect an adulteration of clove bud oil with clove stem oil.
Ingredients
Methyl 2,4-dihydroxy-3,6-dimethylbenzoate
Chemistry and application in fragrance.
Ingredients
Conserving Acetonitrile
Shimadzu Scientific Instruments (Kyoto, Japan) offers ultra-fast liquid chromatography columns to minimize ACN consumption through high-speed analysis and retain the flexibility of conventional analysis.
Ingredients
Beta-Cyclodextrin
Recent advances in enzyme technology, coupled with increased scale production, have brought β-cyclodextrin (BCD) to a point where it can be used economically in food and cosmetic applications, although it cannot be considered as a cheap carrier. Many workers, however, are finding applications for its unique properties and stabilizing ability. In such cases it is cost effective.
Fine Fragrance
Nitriles: their in perfumery
It is necessary for every perfume company to have an active chemical research team. The difficulties perfumers meet have become more complicated due to the great diversity of new chemicals that have become available during the last fifteen years. Too many products with very similar notes, even though their structures are different, are offered to our sense of smell.
Ingredients
Symrise's Citronitrile
The ingredient can be used in a variety of fragrance application and can be used to bridge top and heart notes.
Ingredients
Is Cineole Detrimental to TeaTree Oil?
This paper evaluates the claims about cineole in tea tree oil and reviews the results of recent skin irritancy and bioactivity investigations which show that cineole is neither an irritant nor an antagonist.
Ingredients
Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division
The company also announces three additional appointments across taste and scent segments.
Ingredients
MilliporeSigma's Ethyl dimethyl dioxolane acetate, mixture of isomers, ≥97%, FG
This ingredient provides fruity and apple notes, which can be used in a range of flavor and fragrance formulations.
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