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Section: Fragrance > Ingredients
Ingredients
Influence of Harvesting Time on Chemical Composition of Mentha piperita L. Essential Oil
Chemical composition of Mentha piperita
Ingredients
Essential Oils of Tasmania Appoints Australian Botanical Products as Exclusive Distributor
The agreement is said to strengthen ABP's ability to provide customers with exposure to EOT's native Australian plant oils.
Ingredients
Woody Notes in Perfumery
The term “cedar” is derived from Latin (cedrus), Greek (kédros), Old English (ceder) and French (cedre). Cedarwood is an important perfume material in the woody odor tonality.
Ingredients
Essential oil of Artemisia Pallens Wall (Davana): a study of minor constituents
Artemisia Linn is a large genus, comprising some 280 species found in the northern hemisphere. About 34 species occur in the temperate region of the north western Himalayas (W.I.R.M, 1948). Artemisias are bitter aromatic herbs or low shrubs often with much divided leaves and inconspicuous flowers borne on numerous small heads. Some of them are medicinal and are the source of santonin, a valuable anthelmintic drug. Several species yield essential oil and a few are reported to be useful as fodder. The species which are used for production of essential oils are A. absinthium Linn. and A. dracunculus Linn. Artemisia pallens is a minor item in the essential oil trade and is produced only in India.
Personal Care/Beauty
Material Review: The Developing Tea Tree Oil Industry in Guangxi Province, P.R. China
The GFRI's work to become the world's leading producer of tea tree oil.
Ingredients
Material Review: Application of Gas-Liquid Chromatography to the Analysis of Essential Oils
Fingerprints of 12 essential oils
Ingredients
Why the Essential Oils Market is Set to Hit $40.12 Billion by 2030
See the three market drivers for the essential oils segment.
Ingredients
Naturally Australian Product Partners with Eucalyptus Essential Oils Producer to Invest in Eswatini Community
NAP’s newest essential oil supplier is embedded in the local community, driven to create sustainable enterprises within Eswatini.
Ingredients
High Resolution Gas Chromatography for Detection of Adulterations of Citrus Cold-Pressed Essential Oils
Italy is one of the leading countries in the production of citrus oils. The olfactory characteristics of Italian cold-pressed oils are extremely good and, even if sometimes the products are more expensive than those produced in other countries, there is a demand for these oils because of their quality.
Ingredients
Steam distillation of the superficial essential oils: Hypotheses from studies with lavenders and mints
For any given scale of capital investment, the design of the distillery can be pre-calculated to give maximum throughput while minimizing damage to or losses from the oil.
Ingredients
Analysis of Sage Oils by GC-MS Data Bank-Salvia officinalis L. and Salvia Iavendulaefolia Vahl
This study allowed us to test our data bank and to demonstrate its usefulness in the analysis of various aroma and essential oils. Not only the well-known fundamental differences in the composition of sage essential oils related to their origin have been observed but, in addition, twelve new minor compounds have been identified.
Ingredients
Skin Benefits of Sacrosantol: A Reconstituted Sandalwood Oil Based on Natural and Biotechnology-derived Ingredients
Part 1 of 2: This study compares Sacrosantol to naturally produced sandalwood oil as a viable alternative regarding the sustainability, cost-efficiency and purported benefits.
Regulatory & Research
HPLC-NMR — a Powerful Tool for the Identification of Non-Volatiles in Lemon Peel Oils
Citrus peel oils are of great importance for the flavor and fragrance industry because they are widely used in perfumes, beverages, food and cosmetic products. Many publications cover the analysis of the volatile substances of peel oils.
Ingredients
Simple Methods of Odor Quality Evaluation of Essential Oils and Other Fragrant Substances
This paper describes our practical experiences in evaluation of odour quality against standards accepted by perfumers for specified fragrances.
Ingredients
HESP—A New Essential Oil From the Acid Hydrolysate of Spent Sandal Heartwood
In the present study, the utilization of the spent (exhausted) sandalwood powder from steam distillation as a source of an acid hydrolysate oil is examined. It has been found that hydrolysis of the non-volatile portion of an acetone extract of the spent sandalwood powder with methanolic hydrochloric acid followed by steam distillation gave rise to a new essential oil (1.2% yield) which we have called HESP, the acronym for hydrolyzed exhausted sandalwood powder.
Beverage
Leaf essential oils of three different varieties of Citrus reticulate Blanco growing in Egypt
Paper of the 7th International Congress of Essential Oils, Kyoto, Japan, October 1977. This work was undertaken for the purpose of exploring new sources of citrus oils which may be useful as food flavors and in the fragrance industry. The study deals with the analysis of leaf essential oils of three different varieties of C. reticulata Blanco which flourish in Egypt.
Ingredients
HAWS and HEB—Two New Essential Oils from Spent Agarwood and Bursera Husk
In the present article, we describe the process of isolation of HAWS and HEB oils along with their physiochemical properties.
Ingredients
Australian Native Products Names The Lermond Company as Exclusive Essential Oils Distributor in North America
The Lermond Company is exhibiting Australian Native Products' lemon myrtle at the World Perfumery Congress in Geneva, Switzerland, at Booth 615.
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