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Section: Fragrance > Ingredients

Progress in Essential Oils

Brian Lawrence discusses Basil Oil, Cananga Oil, Lovage Oil

Perfumer & Flavorist--Year One

With this issue we complete the first year of publication of Perfumer & Flavorist. We will take this opportunity to report to our subscribers regarding the aims of this publication as well as the future plans.

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Ventós S.A.'s Patchouli DM

The recent sustainability initiatives include refillable packaging and reduced waste and plastic by companies.

F&F Sustainable Packaging Initiatives

The recent sustainability initiatives include refillable packaging as well as reduced waste and plastic efforts by companies.

1-(2-Furfurylthio) Propanone

From Symrise, this material has a distinctly rich coffee odor.

New Perfumery Raw Materials

Nine companies presented new materials during the Thursday afternoon session. Chuck Yardley, Account Executive, and Gary Remans, Manager, Odor Control, Chem-Fleur International, introduced three new materials

Fragrance and Product Functionality

Product development is a horizontal Iinkage between a series of formulation events and consumer reactions. Creativity amounts to a novel association between seemingly unrelated facts. Creative perfumery then becomes the act of providing a fragrance to serve as a logical connection between a concept and a product formula. The concept is eventually translated into advertising and package copy when the product is actually marketed.

Progress in Essential Oils

Mountain Savory Oil.

Indonesian oil of patchouli

Since no generally acceptable product has been created to replace patchouli, demand continues undiminished, and may well increase in the near future. The importance of this essential oil makes it imperative for the consuming industry to have frequent factual reports highlighting growing and distilling areas, the channels of supply, and factors that affect timely availability in the marketplace of good quality products.

Chemotaxonomy of spice plants

The use of systematic chemistry for plant classification is called chemosystematics or chemotaxonomy. The meaningful interpretation of the totality of taxonomoic characters is a difficult task. However, it has contributed much to natural classification.

Grown in Madagascar, vanilla CO₂ brings complexity and richness to fragrances.

Perfumer Notes: Vanilla CO₂

Grown in Madagascar, vanilla CO₂ brings complexity and richness to fragrances.

Progress in Essential Oils

Pennyroyal oil and cubeb oil.

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Atypical Jasmines in Perfumery

Why aren’t more jasmine types—with their potential to impart new and extraordinarily creative accords to fragrances (and even flavors)—being used in the industry?

Progress in Essential Oils

Tagetes oil and Armoise oil.

Progress in Essential Oils

Lawrence discusses the composition of melissa or lemon balm oil from Slovak Republic, Cuba, Turkey, Greece and Serbia. In addition, he examines the composition of laurel leaf oil from Italy, Turkey and Spain.

Progress in Essential Oils

Lawrence discusses the composition of juniper berry oil from Lithuania, India, Montenegro and Greece.

Progress in Essential Oils

Lawrence discusses the composition and chirality of native spearmint oil from Serbia, Guangzhou (China), United States and India. Additionally, he covers the composition of carvone-rich oils of Mentha spicata from India, Moldova, Senegal, Italy, Greece, Egypt, Hungary, Turkey, Iran, Cameroon, Spain, Reunion, Algeria and Sudan.

Progress In Essential Oils

Bergamot Oil A number of years ago, Frey (1988) used the selective ion monitoring function of GC/MS to detect the addition of synthetic linalool and linalyl acetate by determining their impurities (dihydrolinalool and dihydrolinalyl acetate). He found that the addition of as little as 2% synthetic linalool and linalyl acetate to genuine bergamot oil could be detected.

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