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Section: Flavor > Ingredients

IFF's reported Q1 sales reflected strong, healthy growth, with a fruitful outlook on the rest of the year.

IFF Reports Q1 Sales Results

IFF's reported Q1 sales reflected strong growth, with a fruitful outlook on the rest of the year.

FAQ: Top 10 Organic Questions Answered

Quality Assurance International (QAI) answers the top organic certification questions from flavorists. QAI offers independent third party organic certification to the USDA’s National Organic Program (NOP). QAI works with all facets of the food industry, from the land on which the product is grown, the producers growing the product, and post-harvest facilities preparing the product; to the processing and handling facilities transforming the product.

The Spearmint Oil Crisis of 1958

“I’m absolutely sure, Bob. All our suppliers tell me there’s something seriously wrong with this year’s crop,” “It’s still all right, Jim,” I said. “We just won’t go national until we have an assured source of supply. For the test market, we’ll continue to use last year’s oil.” “We can’t.” “What do you mean we can’t? There’s always a year’s supply of oil around somewhere.” “Not this year"...

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Trends in Mint, Part 1: Ingredients

Shortage of crop: India reported a good crop in 2011, but it does seem that the volume of material that came to market was a little less than expected. Perhaps the world demand has also been underestimated.

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IFF Named Among 100 Most Sustainable Companies

Over the last year the company has initiated a number of projects and partnerships focused on sustainable practices.

The Universal Hotness, Part 1: Allyl Isothiocyanate

Chemistry and application in flavor

Photo courtesy of Imbibe.

Sugar Reduction 101 at Imbibe/IFT Breakfast

During the panel discussion, Imbibe professionals discussed sugar reduction and its technical considerations.

$100 Million Stevia Market Spurs More Launches

Mintel tracked 110 US food, drink and healthcare product launches in the first eight months of 2009.

FEMA Convention Early Bird Expires April 1

The early bird registration for the 100th Annual Convention of the Flavor and Extract Manufacturers Association will end April 1, 2009.

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Progress in Essential Oils: Turmeric Oil, Part 1

Turmeric is well-known as the yellow, aromatic spice used in curry powder and numerous Asian culinary dishes. It is the rhizome of Curcuma longa L., a member of the ginger family. Part one of this two-part column compares the chemical compositions of turmeric oil with Curcuma aromatica.

The company is launching a twelve-month campaign with the slogan “150 shades of innovation.'

Symrise Proclaims April 10 as World Vanilla Day

The celebration honors the 150th anniversary of when Wilhelm Haarmann received the patent for the synthetic production of vanillin.

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E.F.E.O Celebrates 15 Years at General Assembly Meeting

The European Federation of Essential Oils (E.F.E.O) will be celebrating its 15th anniversary at an upcoming general assembly.

11 Materials on Latest Interim FEMA GRAS List

Materials will appear as part of FEMA's 25th publication authored by the group's Expert Panel.

A peep into p-menth-1-ene chemistry

When Semmler elucidated the structure of p-menth-1-ene by oxidative degradation in 1903, little was it thought that this simple hydrocarbon would serve as a substrate for the exciting researches which we have delineated. Today, scientists devoted to aroma chemistry are well aware of the sensory properties pertaining to odor and taste of the products mentioned in this paper. Available readily in optically active and inactive forms, p-menth-1-ene still challenges us with problems of far-flung consequences.

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Firmenich Wraps Up FY18 with Breakthroughs and Gains

The company reported CHF 3.7 billion in net revenues, up 9.6% in Swiss Francs when compared to the previous year. Perfumery and flavors delivered “solid” market share gains.

The target is part of Unilever’s “Future Foods” ambition to help people transition towards healthier diets and to help reduce the environmental impact of the global food chain.

Unilever Aims for €1 Billion in Plant-Based Sales

The target is part of Unilever’s “Future Foods” ambition to help people transition towards healthier diets and to help reduce the environmental impact of the global food chain.

LyondellBasell Files for Chapter 11 for US Operations

Move includes Millennium Specialty Chemicals; global operations to continue uninterrupted.

Kerry contributed €2.3m in food, ingredients and financial support in response to COVID-19.

Kerry Donates to Aid Communities Impacted by COVID-19

Kerry contributed €2.3M in food, ingredients and financial support in response to COVID-19.

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