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Section: Flavor > Ingredients
Ingredients
Flavor Bites: 2-Methylthiophene
2-Methylthiophene can significantly brighten and add realism to an unusually wide range of flavors without becoming obtrusive.
Ingredients
Symrise's Methyl Tetrahydrofuranthiole
Ingredients
Flavor Bites: Two Methyl Nonenoates
At first glance, methyl 2-nonenoate and methyl 3-nonenoate have a similar dominant melon green note, but, in practical use, they display significant differences.
November
Methyl Hexyl Ketone from Mane
Beverage
Flavor Bites: Methyl Anthranilate
Dislike of methyl anthranilate at high levels should not blind us to the multitude of subtle but intriguing influences that are possible with this chemical.
Ingredients
Flavor Bites: Methyl Thiobutyrate
Formulating more cost-efficient fruit and dairy flavors.
Ingredients
Pear Ester: Ethyl (E,Z)-2,4-decadienoate
The ester's uses in flavors include fruity red, fruity yellow, fruity tropical and other fruity applications. In fragrances, it uses encompass fruity compounds for alcoholic and cosmetic perfumes.
Ingredients
Methyl Mercaptan
Use in vegetable, savory, dairy, brown and fruit flavors
Ingredients
Methyl n-Octanoate
With flavor and fragrance applications, this natural material from CTC Organics features orangelike notes.
Ingredients
Natural 2-Methylbutyraldehyde
This flavor material from Natural Advantage provides a sweet, chocolatelike taste.
Ingredients
Symrise's Methyl tetrahydrofuranthiole
Ingredients
5-Methyl-2-hepten-4-one
For fragrance and flavor applications, this Fontarôme Chemical material can feature a cocoa taste.
Ingredients
Flavor Bites: 2-Methyl Butyric Acid
Use in berry, fruit, brown, fermented and savory flavors
Ingredients
Flavor Bites: 2-Methyl pyrazine
This bright and diffusive chemical is primarily roasted in character.
Ingredients
Flavor Bites: 5-Methyl Furfural
5-Methyl furfural makes the best contribution to the caramel underpinnings of flavors that derive a significant aspect of their overall profile from heated sugars.
August
Avant Organics' Phenylethyl Methyl Butyrate
Ingredients
2’-methylacetophenone
SAFC’s 2’-methylacetophenone (FEMA# 4316; CAS# 577-16-2) is a colorless liquid possessing an almond, cherry, coumarinlike organoleptic profile.
Ingredients
Natural Furfuryl Methyl Sulfide
A coffee, meat and savory flavoring from Natural Advantage that naturally occurs in coffee and cooked beef.
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