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18 Results
Type: News
Section: Flavor > Beverage
LaCroix has launched three new fruity sparkling waters. Photo: LaCroix's Facebook.
LaCroix Debuts Three Sparkling Water Flavors
The three fruity flavors join LaCroix's sparkling water line up.
Mar 23rd, 2021
The launch includes five new flavors. Photo: BrewBound.
NOCA to Launch Spring Spiked Water Flavors
Most of the new non-carbonated flavors will also be launched within a new variety pack.
Mar 25th, 2021
Stella Rosa Black Cherry has a semi-sweet balance of bold and juicy cherry flavor with a hint of acidity. Photo: Sweet Wine Club's Facebook.
Stella Rosa Announces Black Cherry Wine
The fruity cherry wine hits stores this spring but is available early for members of Sweet Wine Club.
Feb 4th, 2021
Air Up is a scent-flavored hydration company that created a refillable drinking system that enhances water with scent.
Air Up Launches Scent-Flavored Hydration in United States
Air Up is a scent-flavored hydration company that created a refillable drinking system that enhances water with scent.
Jul 21st, 2022
Wildwonder drinks are currently available in Guava Rose, Mango Turmeric, Peach Ginger and Lemon Ginger flavors.
Female-founded Probiotic Line Wildwonder Launches Tropical Flavors
The functional beverages market size is estimated to reach $200,080.3 million by 2030.
Apr 25th, 2022
Spiked lemonades, fruity combos and organic seltzers are all part of the upcoming launches.
Flavor Round Up: Latest In Hard Seltzer News
Here's a roundup of recent hard seltzer launches from new brands to new flavors.
Feb 25th, 2021
Enroot beverages are sustainably sourced and combine organic teas, fruits and herbs.
Enroot Launches Wellness Tea Line
Enroot beverages are sustainably sourced and combine organic teas, fruits and herbs.
Apr 1st, 2021
Baskin-Robbins’ celebration of this authentic chilled treat swirls the flavor of mango puree with salty chamoy and a dusting of Tajín.
Baskin-Robbins Debuts Mangonada
Baskin-Robbins’ celebration of this authentic chilled treat swirls the flavor of mango puree with salty chamoy and a dusting of Tajín.
Mar 31st, 2021
The drink is a mix of sweet mango and spicy habanero, available for a limited time. Photo: Bevnet.
Brew Dr. Kombucha Debuts Mango Habanero Flavor
The drink is a mix of sweet mango and spicy habanero, available for a limited time.
May 16th, 2021
Peach Bubbly. Photo: Bronconess.
Bronconess x St. Julian Winery Launches Peach Bubbly
The Western Michigan University brand has partnered with St. Julian Winery on its newest bubbly.
Dec 3rd, 2020
The flavor joins Wendy's line up of lemonades.
Wendy's Debuts Pineapple Mango Lemonade
The flavor joins Wendy's line up of lemonades.
Apr 26th, 2021
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Feeling Peachy: Perrier Releases Latest Flavor
After the 2017 launch of its strawberry and watermelon flavors, Perrier has introduced its latest peach-flavored carbonated mineral water.
Apr 6th, 2018
This is Pepsi's first permanent addition in five years. Photo: Penn Live.
Pepsi Adds Mango to its Permanent Flavors
This is Pepsi's first permanent addition in five years.
Mar 19th, 2021
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Creating With MilliporeSigma's Mango Furanone, Natural, ≥98%, FG
Providing notes of light to medium brown sugar, caramel and espresso, this ingredient is ideal for toasted bread and cereal flavor applications.
Jan 28th, 2019
Photo: Flow Alkaline Spring Water.
Flow Alkaline Spring Water Launches Peach and Blueberry Flavor
The company has launched a larger size and a new flavor this year.
Dec 22nd, 2020
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Kerry Group Acquires Tianning Flavor and Fragrance in Asia Push
Kerry Group has acquired Tianning Flavor and Fragrance (Jiuangsu) Co Ltd, as a way to expand its presence in Asia.
May 26th, 2017
The presentation used Bell’s Spark Trends program and shows how generational preferences and global inspirations are shaping flavor trends.
Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo
During the presentation, attendees had the opportunity to sample flavors that embody the trends.
May 13th, 2025
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RTD Flavor Trends, Fragrance Formulation Upgrades and More in February 2023 Issue
Emerging consumer demands are offering opportunities for innovation across F&F.
Feb 6th, 2023
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