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Type: Article
Ingredients
Progress in Essential Oils
Key, or Acid, Lime Oil
Ingredients
Progress in Essential Oils
Juniper berry oil, sughandh mantri gandhi roots oil, Himalayan cedar leaf oil and boldo leaf oil
Ingredients
Progress in Essential Oils
Cajuput oil, cassia oil and tea tree oil
Ingredients
Progress in Essential Oils
Atlas cedar needle oil and Litsea cubeba oil
Ingredients
Progress in Essential Oils
Lebanon cedar needle oil and extract and
Eucalyptus citriodora
oil
Ingredients
Progress in Essential Oils
This edition features the chemical compositions of tarragon oil and lemon verbena oil.
Ingredients
Progress in Essential Oils
Brian Lawrence discusses Juniper leaf (needle) oil and Spanish sage oil
Ingredients
Progress in Essential Oils
Compositional evaluations of clary sage oil, summer savory oil, Mullilam oil and cardamom oil.
Ingredients
Progress in Essential Oils
Schinus molle
L. fruit and leaf oils.
Ingredients
Progress in Essential Oils
The present article reviews clementine oil and clove oils.
Ingredients
Bulgarian Zdravetz Oil
Some of the components of an essential oil have opened the way to the discovery of new groups of compounds with unusual chemical behavior. Our subject, zdravetz (Geranium macrorrhizum L,), belongs to the Geraniaceae family, which abounds in aromatic plants including the genus Pelargonium. It originates from South Africa and is widespread along the Mediterranean coast. Large quantities of pelargonium oil, incorrectly known as “geranium oil,” are produced from different varieties of Pelargonium roseum L. Of the genus Geranium, only zdravetz is used in Bulgaria for production of essential oil and aromatic extracts.
Ingredients
Comparison of isolation procedures for essential oils. IV. Leyland cypress
In this paper the results of a comparable investigation on the volatile leaf oil of the Leyland cypress, x Cupressocyparis leylandii (Dall. & Jacks.) Dall. (Cupressaceae) will he considered.
Fragrance
New Methods: Elimination of Furocoumarins in Bergamot Peel Oil
Composition, extraction methods and olfactory characteristics
Ingredients
Spanish Essential Oils
Red thyme, lavandin, spike lavender, rosemary and more.
Ingredients
Reconnecting with Essential Oils
Flavor chemist Marie Wright on the advantages and differentiating effects of whole natural ingredients in flavor compositions
Ingredients
Indonesian oil of patchouli
Since no generally acceptable product has been created to replace patchouli, demand continues undiminished, and may well increase in the near future. The importance of this essential oil makes it imperative for the consuming industry to have frequent factual reports highlighting growing and distilling areas, the channels of supply, and factors that affect timely availability in the marketplace of good quality products.
Ingredients
Material review: Searching for the Real Ravensara (Ravensara aromatica Sonn.) Essential Oil
Madagascar is endowed with a very rich and diverse indigenous aromatic flora that has great economic value. Some essential oils extracted from these indigenous and also from introduced plants, such as ylang-ylang and other oils, have been sold in the international market for many years.
Ingredients
An Australian Geranium Oil
This article describes a comparison of the physiochemical data and chemical composition of an oil distilled from a cultivar of a Pelargonium sp. hybrid developed in Australia, and compares the data with that obtained from commercial geranium oils.
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