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Section: Flavor > Trends
Taste Trends: Novel to Everyday
FONA International has released a forecast entitled “Flavor Trends”
Dec 7th, 2008
A stop at Spice Market provided a taste of Asian-inspired street food.
WFFC Trend Excursion Pursues Novel F&F Combinations
From cherry yuzu soda to Himalayan pink salt, event focuses on emerging and obscure sensory experiences.
Jul 7th, 2009
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Global Specialty Food Ingredients Reported to Grow to $85 Billion
The global specialty food ingredient market is expected to reach nearly $85 billion by the end of 2022.
Dec 29th, 2017
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WFFC Explores a Taste of the Upper West Side
The Women in Flavor and Fragrance Commerce take on the tastes and smells of the Upper West Side in New York City where attendees explored various baked treats, apothecary potions and flavors from the Middle East and human-grade pet food!
Aug 4th, 2016
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India: The Crossroads of Flavor and Fragrance
There are eight magical ingredients that enhance both, traditional Indian cuisine and perfume. Angad Rai, master Indian specialty chef, Trident Bandra-Kurla-Mumbai, and Krishan Mohan, perfumer, share their creations and the role these ingredients play in each.
Sep 13th, 2017
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