Search Perfumer & Flavorist: Page 8

1,911 Results

Section: Flavor > Ingredients

Progress in Essential Oils

Lawrence discusses the composition of styrax oil from Turkey, Honduras and Australia. He also discusses the composition of galbanum oil from Iran, and clove oils and extracts from India, Egypt and Madagascar.

Progress in Essential Oils

In every issue, essential oil expert Brian Lawrence examines and reviews the studies published by authors on a wide variety of essential oils. He explores the studies' results and notes when something is incorrect or needs further study. In this issue, Lawrence covers: calendula oil (Calendula officinalis L.).

Progress in Essential Oils

In every issue, essential oil expert Brian Lawrence examines and reviews the studies published by authors on a wide variety of essential oils. He explores the studies' results and notes when something is incorrect or needs further study. In this issue, Lawrence covers: genet oil (Spartium junceum L.) from Italy; sambac oil (Jasminum sambac L. Aiton) and extracts from China and India; lemon myrtle oil (Backhousia citriodora F.Muell.) from Australia; and tangerine oil (Citrus reticulata Blanco and Citrus tangerina) from Florida, China, Kenya, Vietnam and Mexico.

Progress in Essential Oils

Lawrence discusses the composition of carrot oil (Daucus carota L. ssp. carota and Daucus carota L. ssp. sativus from Poland, Lithuania, France and India.

Progress In Essential Oils

Ocimum gratissimum oil. A sample of O. gratissimum obtained from Zhanjiang (Guangdong, China) was analyzed by Zhu et al. (1993) using GC/MS. Its composition was determined to be as follows:

Progress In Essential Oils

Pinus sylvestris oil
Juvonen (1969) compared the composition of the oils obtained from the needles harvested from three separate Pinus sylvestris trees in Finland. The results of his analyses are shown in T-1.

Progress In Essential Oils

Thyme Oil Using a combination of TLC and IR as his method of analysis, Popesco (1983) found that a thyme oil (ex. Thymus vulgaris) of Romanian origin tentatively contained the following constituents:

Progress in Essential Oils

Lawrence discusses the composition of Tea tree oil from Australia and its chiral constituents. Additionally, he covers angelica root oil from Romania and Canada. Finally, Lawrence covers pimento berry and leaf oil from Mexico and Cuba.

Progress in Essential Oils

Lawrence discusses the composition of Lemon oil from West Africa, Egypt, Japan, Italy, Greece, Venezuela, India and its chirality. Lawrence also discusses jamrosa oil from India.

Progress in Essential Oils

Bitter orange oil, and chamomile oil and extract.

Progress in Essential Oils

Brian Lawrence discusses Pepper Oil, Piper nigrum, Caraway Herb, Seed and Root Oils, Cinnamon Leaf Oil, Patchouli Oil,

Progress in Essential Oils

Brian Lawrence discusses ginger oil and grapefruit oil.

Progress in Essential Oils

Galangal or greater galangal oil is obtained from the steam distillation of comminuted rhizomes of Alpinia galanga Willd. a spice which has a woody, floral spicy aroma that is dissimilar to ginger. A limited amount of oil of galangal is produced in various countries in southeast Asia.

Progress in Essential Oils

Rose oil and extracts. Although rose oil and extracts are produced from more than one species of rose, this review is totally devoted to Rosa damascena Mill., which is grown commercially in Bulgaria, Turkey and to a lesser extent, India and Morocco.

Progress in Essential Oils

Black and white pepper oil, and Siberian fir needle oil.

Progress in Essential Oils

Brian Lawrence discusses Mandarin Oil, Lavandin Oil, Spanish Marjoram Oil, Moroccan Tansy Oil

Progress in Essential Oils

Brian Lawrence discusses Cinnamon Leaf, Fruit and Bud Oils, Palmarosa Oil, Tuberose Extract, Coriander Seed and Leaf Oils, Niaouli Oil

Progress in Essential Oils

Brian Lawrence discusses dill oil, dill extract, Lavandula stoechas Oil, Verbena, Lemon Verbena, Ajowan Oil, Tolu Balsam Oil

Page 8 of 107