Search Perfumer & Flavorist: Page 12

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Section: Flavor > Beverage
Three hundred ppm is a great level of addition for 2-phenyl 2-butenal in cocoa flavors.
Flavor Bites: 2-Phenyl 2-butenal in Brown, Savory, Nut, and Other Flavors
Learn about the diverse range of applications for 2-phenyl 2-butenal.
Feb 1st, 2025
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Quality Raw Materials and Technology for Authentic and Natural Apple and Citrus Flavors
Naturalness is the strongest trend in the food and beverage sector, resulting in stronger demand for natural and fruit-derived flavors.
Sep 30th, 2013
Functional ingredients are commonly used in energy and sports drinks to cater to health-conscious consumers.
Functional Food Ingredients Market to Grow by $53 Billion Over Next Four Years
The probiotics and prebiotics segment of the market is expected to have the largest growth over the forecast period.
Dec 11th, 2024
Experts explore consumer interest and manufacturing challenges in this evolving market.
A Toast to Health: Analyzing the Shift in the Low- and no-Alcohol Market
Experts explore consumer interest and manufacturing challenges in this evolving market.
Feb 1st, 2022
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