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June 2019 Roundups
Ingredients
Freshening Up Food and Drink Applications With Mane's Physcool Nat. 3.0
Providing freshness, this ingredient can be used in a range of oral care, confectionery, beverage and cosmetic applications.
Ingredients
Keeping it Fresh With Symrise's Symcool WS-5
A strong cooling agent, this ingredient adds freshness and juiciness to fruit flavors, while rounding out mint flavors.
Ingredients
MilliporeSigma's p-Mentha-8-thiol-3-one, Mixture of cis and trans, Natural, ≥95%, FG
Certified food grade, natural, halal, kosher and follows the IFRA guidelines, this ingredient can be used at low levels to add richness to a black currant or passion fruit.
Ingredients
Add Sweetness With Natural Advantage's l-Linalool Oxide
Adding depth and sweetness, this ingredient can be used in tea and lemon flavors, while also enhancing woody notes in red wine applications.