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Ingredients
Bedoukian Research's Ethyl Vanillin Hexylene Glycol Acetal
Ingredients
UPDATE: CSA Roundtable Product Lists
The product lists for tomorrow's Chemical Sources Association Roundtable at the Sheraton Newark Airport Hotel have been released.
Ingredients
Cyclodextrin-Complexed Acetal as an Acetaldehyde Generator
The fixation and stabilization of acetaldehyde both in the physical and chemical sense have long been the subject of many attempts, described in papers and patents, to provide fresh fruit flavors for the food industry.
Ingredients
6-Amyl-α-pyrone
From Fontarome, this flavoring material offers a range of flavor notes, including fruity notes, as well as mushroom and blue cheese.
Ingredients
Aldehydes and Acetals - Part 1
Application as flavor and fragrance ingredients.
Beverage
Flavor Bites: Acetal
With a similar odor profile to acetaldehyde, acetal’s odor is less pungent and adds freshness to a wide variety of profiles, especially juicy orange flavors.
Regulatory & Research
EPA Test Rule on HPV and Acetaldehyde
In a Federal Register notice published July 24, 2008, the US Environmental Protection Agency (EPA) announced it is proposing a test rule that would require testing for certain High Production Volume (HPV) chemicals for which manufacturers have not voluntarily provided data.
Ingredients
Ethyl-3-hydroxybutyrate
Wen International offers this natural material for its fruity, winey flavor in a variety of fruit applications
Ingredients
Acetals and Ketals of 3β, 4β-caranediol-New Odoriferous Compounds from (+)-3-carene
In summary, it is noteworthy that the odor characteristics of acetals and ketals of bicyclic terpenic diols have been absent in the literature. Our discovery of interesting odors of ketals of (+)-3β,4β-caranediol indicates further potential possibilities of synthesis of new odoriferous compounds in the series of bicyclic terpenic diols.
Ingredients
MilliporeSigma's Ethyl-2-(4-hydroxy-3-methoxyphenyl)acetate, ≥95%
Ingredients
1,1-Dimethoxy-2,2,5-trimethyl-4-hexene: The Grapefruit Acetal
Chemistry and application in fragrance.
Ingredients
Natural Ethyl Crotonate
A natural berry, jammy material from Natural Advantage.
Ingredients
Ethyl Dehydrocyclogeranate
The odor of ethyl dehydrocyclogeranate is described as intense and diffusive, with natural, fresh, damascone, rose and apple notes, woody aspects and longlastingness.b Ethyl dehydrocyclogeranate is a multifaceted diffusive spicy rose with apple cider and other spicy aspects.
Ingredients
Natural Phenyl Ethyl Isovalerate
This Natural Advantage flavor material features peach, honey, green, honey and fruity notes.
Ingredients
Natural 2-Phenyl-ethyl Octanoate
This natural flavor material from Taste Advantage can be used in beverage, alcohol, fruit and other applications.
Ingredients
Flavor Bites: Ethyl levulinate
The fruity note of this ester has extra depth and succulence not found in ethyl pentanoate.
Flavor
Flavor Bites: Ethyl Salicylate
This article explores the wide uses of ethyl salicylate in a variety of flavor categories including berry, fruit, and brown flavors.
Ingredients
2-(Methylthio) Ethyl Acetate
RC Treatt’s 2-(methylthio) ethyl acetate is a colorless to pale yellow mobile liquid with a tropical, melon odor and flavor profile.
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