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3,370 Results
June
Xiamen Bestally Biotechnology Co.,Ltd.'s EU Natural 2-Isopropyl-4-Methyl Thiazole
Ingredients
2-Ethyl-4-Methylthiazole in Brown, Savory and Fruit Flavors
2-Ethyl-4-methylthiazole has some roasted aspects, but it is quite specifically nutty and cocoa in character.
April
Oamic Ingredients, LLC's 2-Isopropyl-4-Methyl Thiazole
Regulatory & Research
1-(4-Isopropyl cyclohexyl) ethanol from Cumene in Two Steps
Due to its stability, this material finds use in a large number of products in the fragrance industry.
Ingredients
MilliporeSigma's S-Isopropyl-3-methylbut-2-enethioate ≥95%, FG
Ingredients
Natural Advantage's 2-Isopropyl-5-methyl-2-hexenal
This material occurs naturally in cocoa and has a very woody, chocolate aroma.
March
Natural Advantage, LLC's 2-Isopropyl-5-Methyl-2-Hexenal
Ingredients
Molecule of the Month: 5-Isopropyl-2-methylphenol
Organoleptic profile and application areas.
October
Penta International Corporation's Isopropyl Isobutyrate
Regulatory & Research
Ru Supported Catalysts Testing in the Preparation of p-Isopropylcyclohexylmethanol
Optimizing the reaction conditions for this key aromatic material.
Event Coverage
European Flavor Material Exhibition Highlights
Focus on new and natural ingredients.
Sweet Applications
Natural Advantage's Natural 2-Octen- 4-One
Natural 2-octen- 4-one is EU and U.S. natural, kosher, vegetarian and non-GMO. It occurs naturally in roasted hazel nuts and has numerous uses.
News
Leco 4_24 document
Ingredients
Ingredient Profile: Hexyl 2-Methyl-3 or 4-Pentenoate
Application in berry, pear, tropical and other flavors
Calendar
Sensient 2010 4th Quarter Conference Call
Feb 4th, 2011
Feb 4th, 2011
Ingredients
MilliporeSigma's 4-(4-Methoxyphenyl)-2-butanone, natural, ≥96%, FG
Calendar
Panacea 2010 - 4th Natural Product Expo India
Feb 10th, 2010
Feb 12th, 2010
Ingredients
2,5-Dimethyl 4-ethoxy 3(2H)-furanone in Berry, Tropical and Other Fruit Flavors
This interesting combination of notes gives the ingredient an extraordinarily wide range of uses within the fruit flavor category.
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