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Section: Flavor
Water-Soluble Fractions of the Essential Oils
Due to the different solubilities, various essential oil components are disproportionately postitioned into the aqueous phase and, hence, the variable polar components are either reduced or lost. Because of this phenomenon, relatively soluble minor components of the oil can escape completely resulting in an unbalanced odor and flavor profile when compared with that of the original plant. Therefore, the water soluble fraction is of importance to both the quantitative and qualitative outcome of the essential oil production.
Apr 6th, 2016
Made exclusively from upcycled green bananas, Green Banana Powder offers an innovative way to address food waste concerns.
Givaudan Collaborates with Dole Asia Holdings to Upcycle Unripe Bananas
Givaudan's green banana powder is made from upcycled, unripe bananas and can be a texture solution for food developers.
Mar 4th, 2025
Banana Extract
Advanced Biotech’s FTNF natural banana extract possesses a sweet, ripe banana and pear smell, and a sweet, creamy, milky taste.
Dec 15th, 2009
Prodalim August
Prodalim's Banana (213205012)
Aug 8th, 2024
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Novel Non-beer Flavor Applications of Hop Oil Fractions
Application in fruit, beverage, dairy, savory and other categories.
Jun 24th, 2011
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