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Section: Flavor > Ingredients
In the Kaleidoscope: Celery
Excellent diffusive power and superb odor tenacity make the celery seed oleoresin a distinguished ingredient in perfumery compositions; splendid effects are achieved with very small amounts. One can use oleoresins for flavoring foods depending on “whether an oil rich in volatiles or a milder flavoured product is required”.
Apr 6th, 2016
celery
Progress in Essential Oils: Celery Seed and Leaf Oils
This month's column discusses the chemical compositions of celery seed leaf and oil.
Jan 27th, 2017
Coriander Seed Oil
From Ultra International, this flavor material has applications in baked goods, condiments and more.
Feb 8th, 2012
The Recovery of Parsley Seed Oil
The work reported here was designed to determine which factors affected the fractionation to top and bottom oil, and to make suggestions on how oil recovery could be improved.
Apr 6th, 2016
The hybrid wheat will be available to farmers in Europe and North America and is designed to provide more stable yield and quality.
BASF Debuts Seed Brand Name for Hybrid Wheat
The hybrid wheat is designed to provide more stable yield and quality.
Jun 8th, 2021
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