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Regulatory & Research
Machine Learning Accelerates Discovery of Flavor Compounds That Trigger Pungency and Irritation
For flavor developers, the integrated approach offers a potential pathway to screen chemesthetic ingredients more efficiently.
Ingredients
Reprogramming the Palette: Biotech at the Heart of Sensory Innovation
Where the industry goes next is a landscape where the intangible—scent and taste—is made increasingly measurable and programmable.