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The whole area of tea flavors is the most obvious focal point for linalyl acetate.
Linalyl Acetate in Floral, Citrus and Berry Flavors
Discover John Wright's December 2022 column on linalyl acetate's versatility.
Dec 1st, 2022
Ethyl propionate can be used in a wide range of fruit flavors.
Flavor Bites: Ethyl propionate
Ethyl propionate can be used successfully at lower levels in many flavor categories.
Sep 1st, 2020
marjoram
Progress in Essential Oils: Spanish Marjoram Oil
This month's column discusses the chemical composition of Spanish marjoram oil.
Mar 27th, 2017
Penta International Corp
Penta International Corp.'s cis-3 Hexenyl Propionate
Mar 19th, 2024
850x425-PROct20Hangzhou
Hangzhou Grascent's Allyl Cyclohexyl Propionate
Oct 1st, 2020
grapefruit_mod
Progress in Essential Oils: Grapefruit Oil
This month's issues discusses the chemical composition of grapefruit oil.
Aug 30th, 2016
The panel likes maltyl isobutyrate for sweet brown flavors such as French vanilla, brown or cooked sugar, maple, butterscotch, caramel, coffee, molasses, chocolate and malt.
Flavorist Panel Evaluates Neryl Propionate, 3-Mercaptohexyl Acetate and More Materials
See the latest roundup of organoleptic characteristics of flavor materials.
Mar 1st, 2023
silverfur
Progress in Essential Oils: Silver Fir or Abies alba oil
This month's column discusses the chemical composition of silver fir oil.
Feb 23rd, 2017
marigold2
Progress in Essential Oils: Tagetes Oil
This month's column discusses the chemical components of tagetes oil.
May 10th, 2016
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