Perfumer & Flavorist magazine—The Technical and Business Media Source
Perfumer & Flavorist magazine brings more than a century of expertise to the latest insights in formulation and applications, raw materials (aroma chemicals, essential oils, flavor ingredients, extracts, spices), and other natural and synthetic materials, technological breakthroughs, trends and more.
Current Issue:
February 2019
Topics discussed:
Coffee & Tea, The CBD Beverage Boom, trans-2-hexanol, Jasmine Socioeconomic Report
View the entire table of contents from this issue.
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