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850x425-PROct20Hangzhou

Hangzhou Grascent's Allyl Cyclohexyl Propionate

Allyl Fragrance and Flavor Ingredients -- from Floral-Rosy to Green Onion

Diverse, high-impact effects of allyl

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Hangzhou Grascent Co. Ltd

Identification of 9-Decen-2-one in Pineapple

Analysis of natural occurrence and application in fragrances and flavors.

The Synthesis of Allyl-3-Cyclohexylpropionate

This article discusses the synthesis of allyl-3-cyclohexylpropionate, which includes cinnamic acid, its ester and/or its methylester, hydrogenation and esterification, transesterification, of hydrogenation products.

Ethyl propionate can be used in a wide range of fruit flavors.

Flavor Bites: Ethyl propionate

Ethyl propionate can be used successfully at lower levels in many flavor categories.

Evolva Acquires Allylix

Evolva will launch two new ingredients developed by Allylix in 2015; Cargill to increase stake in Evolva stevia project.

Hangzhou April Pf (1)

Hangzhou Grascent Co., Ltd's Allyl 3-cyclohexylpropionate

Penta International Corp

Penta International Corp.'s cis-3 Hexenyl Propionate

Allyl Isothiocyanate

Allyl isothiocyanate is a phytochemical paradox. Few materials used in our industry today present such a complex nature as allyl isothiocyanate and its many other related analogues found in natural products consumed by humans and animals.

Allylix Producing Large-scale Commercial Quantities of Nootkatone

Company uses unique fermentation process to produce the large, stable supplies.

Allylix Announces Fragrance Material Epivone

Epivone, a terpene fragrance material, is related to vetivone

Tate & Lyle Invests in Allylix

Tate & Lyle Ventures is among a group of companies investing more than $3 million in fine chemicals firm Allylix (San Diego) to produce cost-effective terpenes.

Allylix to Commercialize Nootkatone

The biotechnology firm's patented metabolic engineering platform enables low-cost production of high value terpene products through yeast fermentation.

Preparation of Fragrant Allyl Esters

Preparing methyl-cyclohexyloxyacetate, allyl-cyclohexyloxyacetate, methyl-cyclohexylpropionate and allyl-cyclohexylpropionate.

The panel likes maltyl isobutyrate for sweet brown flavors such as French vanilla, brown or cooked sugar, maple, butterscotch, caramel, coffee, molasses, chocolate and malt.

Flavorist Panel Evaluates Neryl Propionate, 3-Mercaptohexyl Acetate and More Materials

See the latest roundup of organoleptic characteristics of flavor materials.

BASF Invests $13.5 Million in Allylix

The renewable chemicals company will use BASF funds to develop new compounds

Allylix Announces Large-scale Valencene Production

Production increase targeted specifically for the flavor and fragrance industry

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