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6 Results
Organoleptic Characteristics of Flavor Materials
Organoleptic evaluations on anisole, n-butyl salicylate, caryophyllene alcohol and more.
Mar 15th, 2010
Cinnamyl Isovalerate
Avant Organics' Cinnamyl Isovalerate
Sep 1st, 2024
pf_wright_lead_42319
Flavor Bites: Cinnamyl Acetate
While hardly effective as the main driver of a flavor, this ingredient can play an important secondary role in many flavors, adding depth and rounding out angular profiles.
Apr 29th, 2019
coffee1
Flavor Bites: Cinnamyl Alcohol
A combination of balsamic honey notes with unique floral nuances, cinnamyl alcohol adds depth and complexity to a variety of brown and fruit flavors.
Aug 30th, 2016
Header
Cinnamyl acetate EU natural – potential from high quality natural ingredients [sample request]
At Techvina, we're passionate about providing the highest quality natural ingredients. Our production process of Cinnamyl Acetate Natural from Cassia Oil uses a modern fractional distillation system that provides the highest recovery efficiency.
Oct 16th, 2024
ylangylang
Progress in Essential Oils: Ylang Ylang and Cananga oil
This month's column discusses the chemical compositions of ylang ylang and cananga oil.
Nov 2nd, 2016
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