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Type: News

All three flavors are inspired from treats around the world and are made with clean ingredients and no GMOs.

Torani Expands Syrup Line With Three Flavors

All three flavors are inspired from treats around the world and are made with clean ingredients and no GMOs.

Innovative flavored products with enhanced nutritional value, natural and organic ingredients are attracting consumers that are health conscious.

Flavoring Syrup Market to Reach $388.71 billion by 2030

Innovative flavored products with enhanced nutritional value, natural and organic ingredients are attracting consumers that are health conscious.

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Get Sticky: 4 Trends Set to Impact Global Syrups Market

Technavio’s latest report identifies the increase in overweight, obese and diabetic individuals as being one of the trends impacting the market through 2020.

Nickel Dime Syrups are in small batches from all-natural ingredients.

Nickel Dime Cocktail Syrup Launches With New Flavors

Nickel Dime Syrups are in small batches from all-natural ingredients.

U.K. Group Action On Sugar Aims to Make Public More "Sugar Aware."

“Sugar is the new tobacco."

Armani Beauty My Way Floral is a floral fragrance with notes of green Mandarin, orange blossoms and vanilla.

Pop Sugar: Perfumes for Summer 2022

Some of the listed summer perfumes include offerings from Tom Ford, Jo Malone, Ralph Lauren, Louis Vuitton and more.

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Patent Pick: Brown Sugar Fraction

Patent Picks are chosen by the editors from publicly available sources. Today's invention describes a brown sugar aromatic fraction for improved beverage or food flavors.

Purple Sugarplum Macchiato. Photo: Dunkin's Facebook.

Dunkin Releases Purple Sugarplum Macchiato Flavor

The limited-edition flavor is available at Dunkin' this holiday season.

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Oh for the Love of Sugar (Reduction!)

Nestlé's scientists developed a method to use 40% less sugar in their confectionery without altering the sweetness in chocolate flavor.

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Foregoing Salt and Sugar Without Sacrificing Taste

Companies are appealing to the health-conscious consumer by finding ways to fill the void that sugar- and salt-free ingredients can sometimes leave.

The new beverage has the same bold, refreshing flavor of Brisk without sugar.

Brisk Iced Tea Goes Sugar Free

The original lemon iced tea is now available in sugar-free.

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A Sugar Alternative for the Sweet Tooth Addict

Companies are on high alert to reduce sugar significantly to follow the guidelines the government has put into place. Omega Ingredients has responded to this concern with a new sugar alternative powder, which can be used in a variety of foods and drinks.

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Talenti Unveils New Flavors and Low-Sugar Line

The company's new line, Crafted with Less Sugar, contains less sugar and fat than traditional ice creams, and is sweetened by monk fruit.

DD Williamson Develops Acid-proof, Caramelized Sugar Flavor

The product provides the characteristic flavor of burnt sugar, and offers stability in phosphoric acid, citric acid, alcohol (60%) and salt (15%).

Lavanilla's latest scent comes in fragrance and candle form, featuring notes of sugarcane, mandarin and vanilla.

Lavanilla Launches Vanilla Sugarcane Fragrance and Candle

Lavanilla's latest scent comes in fine fragrance and candle form, featuring notes of sugarcane, mandarin and vanilla.

Cocktail Squad's Classy Casuals Line.

Cocktail Squad Releases Zero Sugar Cocktail Cans

The zero sugar cans come in two flavors.

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Monk Fruit Juice Launched as Sugar Substitute

Monk Fruit Corp., has introduced Sweet-Delicious monk fruit juice, a new way to reduce sugar and calories.

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Patent Pick: Low-sugar Dairy Beverage

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Nestec S.A., relates to methods for making ready-to-drink, low-sugar dairy beverages.

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