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Type: News
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Unilever Commits to Urban Farming With Growing Roots
Unilever has entered the organic snack category with the launch of its plant-based brand Growing Roots, where 50% of its profits will go to further fund urban farming initiatives.
Mar 13th, 2018
The raviolis are 100% plant-based with flavors such as lobster, sausage and chicken truffle. Photo: Prime Roots' Facebook.
Prime Roots Expands with Plant-Based Ravioli
The raviolis are 100% plant-based with flavors such as lobster, sausage and chicken truffle.
Apr 14th, 2021
Flavorist, Extracts And Taste Modulators July
Sensient Flavors & Extracts' Flavors, Extracts & Taste Modulators
Jul 24th, 2024
ScalpSure's early stages of research included a headspace analysis of the olfactive challenge directly collected from consumers' hair in which Givaudan’s malodor research teams in order to develop the most realistic scalp malodor model.
Givaudan Debuts ScalpSure to Combat Root of Hair Malodor
Sophie Rhodes, Personal Care senior perfumer, added, “The challenge in designing an effective hair care fragrance is to create a beautiful scent that both delights consumers while simultaneously addressing their concerns."
Sep 5th, 2023
Yeast Extract
Yeast Extract from Sensient Flavors & Extracts
Oct 21st, 2024
The Roots initiative was launched in Thailand and will then be rolled out to other countries around the world where the company operates
Iberchem Debuts Roots Initiative to Support Public Schools Around the World
The Roots program donates computer equipment as part of its Bridging the Digital Divide initiative.
Nov 15th, 2022
Sensient
Sensient Flavors & Extracts' Flavors, Extracts, Taste Technologies
Jun 29th, 2023
My thoughts are that when added at low levels to flavors bornyl acetate it lends authenticity to the profile. So next time you are working on earthy profiles consider using bornyl acetate.
Flavorist Panel Evaluates Bornyl Acetate, Valerian Root Oil, Magnolia Flower Oil and Other Materials
Principal flavorist Cyndie Lipka and her panel review materials from Vigon, Bedoukian, Excellentia, MilliporeSigma and Treatt/Endeavour.
Oct 2nd, 2023
Natural Moss Extracts
Biolandes offers three natural moss extracts that comply with IFRA’s 43rd amendment and have a long-lasting effect.
Apr 8th, 2010
Banana Extract
Advanced Biotech’s FTNF natural banana extract possesses a sweet, ripe banana and pear smell, and a sweet, creamy, milky taste.
Dec 15th, 2009
Sensient Expands Extracts Range
Portfolio comprises 60 products, including citrus, herbs and spices, vanilla, tea, and florals.
Dec 9th, 2009
Frutarom's Extract Wins Award
Frutarom has announced that its EFLA Olive Leaf Special Extract was awarded the 3rd prize at the New Foods Innovation Competition for nutritional and physiological quality.
Jan 2nd, 2009
Comax Develops Oak Extract
New lower-cost version targeted for use in alcoholic beverages
Nov 11th, 2010
Cinnamon Extract
Advanced Biotech offers an FTNF natural cinnamon extract that has a cinnamon, red hot, spicy smell and a spicy, sweet cinnamon taste.
Nov 19th, 2009
Sensient Tech Building Lr
Sensient Flavors & Extracts' Flavors
Apr 4th, 2024
Rooibos tea extract
Frutarom’s rooibos tea extract is a dark brown FEMA GRAS liquid with good water solubility, and uplifting tea notes with an underlying sweetness.
Apr 1st, 2010
Natural Tomato Extracts from Omega
Omega Ingredients Ltd. has launched a natural tomato extract line from the named fruit, which allows for a "natural tomato extract" claim on labels.
Jun 30th, 2010
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Indesso Aroma's Coffee extract series
Nov 1st, 2021
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