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Type: Article
Strawberry furanone is one of the most important aroma compounds and is used in a wide range of flavors for both food and beverages.
Synthesizing Strawberry Furanone
Comparing industrial routes of strawberry furanone, a critical flavor ingredient.
May 3rd, 2021
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Reflections of a Retired Flavorist Before He Forgets: Strawberry
The demand for “natural flavors and the availability of “natural ingredients (such as ethyl butyrate, ethyl 2-methyl butyrate, diacetyl, ethyl caproate, hexyl and hexenyl compounds, the aliphatic acids, methyl cinnamate, maltol and furaneol and yC1O and C11 lactones) enable the flavorist to produce a “natural strawberry with a minimum of juice or fruit extractives. It also verifies that Aldehyde C16 is not a necessary ingredient.
Apr 6th, 2016
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First Person: Hacking Musk Strawberry Flavor
Decoding an exotic botanical close to home.
Jul 31st, 2012
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European Flavor Material Exhibition Highlights
Focus on new and natural ingredients.
Mar 16th, 2009
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