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56 Results
Section: Fragrance > Regulatory & Research
Regulatory & Research
Sustainable Fragrances 2011 Announces Keynote
EPA's Paul Anastas will speak on his experiences with green chemistry
Ambient Scent
Firmenich: Malodor Control Key Lever in Tackling Sanitation Crisis
Firmenich research cites malodor control as key lever in sanitation crisis relief
Regulatory & Research
Scientists Find HDMF Plays A Key Role in Strawberry's Aroma
According to the study, HDMF plays an important role in strawberry's aroma; biosynthetic processes might be used soon to prepare the true flavor of strawberry from fructose, for example.
News
2019 Annual Fragrance Creators Meeting Celebrated Impact, Key Results
The Fragrance Creators Association annual meeting took place on Nov. 6, 2019 and featured presentations and panels on the impact of regulations, policies, and technology on the fragrance industry.
Trends
Key Drivers in Home and Body Fragrance Markets According to Kline
Home and body fragrance came together to generate upwards of $20 billion in retail sales last year.
Regulatory & Research
IFF Smell Test Could Hold Key to Early COVID-19 Detection
IFF has donated scents from their living technology collection to aid in the development of a scent test to be used for early COVID-19 detection.
Trends
Action Items: Keys to Success and Competitive Challenges for Fragrance Manufacturers of All Sizes
Part 3 of 3: Benchmarking the fragrance industry—conclusions and recommendations
Regulatory & Research
Turkey Bans Animal-tested Cosmetics; Ingredients Labeling Required
Turkey bans cosmetic products tested on animals; companies have to list the ingredients of their products in detail. #animaltestingcosmeticsban
Regulatory & Research
Inside Flavors: Real Time Volatile Flavor Release Monitoring and its Flavor/Food Application Using Proton Transfer Reaction Mass Spectrometry
Understanding how aroma compounds interact with and are released from simple and complex foods. Flavors and fragrances usually are complex mixtures of molecules with different physical properties, including volatility, fat solubility and sensorial characteristics, covering a wide spectrum of threshold values. They are usually present in natural extracts or final products at levels in the order of ppb to ppm.
Regulatory & Research
Patent Pick: Stabilized Flavor/Fragrance Capsules
Patent Picks are chosen by the editors from publicly available sources. Today's invention relates to an encapsulation technology to stabilize flavor or fragrance oils.
Flavor
Independent Flavorist Tony Moore Launches Collaborative Database of Flavor & Fragrance Materials
Along with Tony Moore's systems specialist partner, Paul Smiley, he has launched a free-to-use collaborative database of flavor and fragrance materials information at FlavScents.com.
Flavor
2012 Flavor & Fragrance Leaderboard
Acquisitions, raw material price pressures and an uncertain economy make for a mixed picture
Regulatory & Research
Nactis Flavors Hires Achille Riviello
Nactis Flavors has announced the hiring of Achillle Riviello as director of Synarome F&F specialties business unit.
Regulatory & Research
Perfume and Flavor Synthetics
Cooperation between the Department of Organic Technology (DOT) at ICT Prague and Aroma Co. began in 1970 with research into problems with benzyl-acetate purity. The cooperative first consisted of an expert consultancy, which gradually grew into a systematic expert-research group focused on fi elds of basic research.
Flavor
2016 Flavor & Fragrance Leaderboard
An exclusive look at the top companies' financial reports, sustainability strategies, R&D initiatives, M&A activity and more.
Flavor
2018 Flavor & Fragrance Leaderboard
Driven by regulation and marked by innovative technologies paired with a rising demand in natural, this year’s leaderboard addresses the industry’s horizontal growth in an increasing digital, globalized landscape.
News
Explore
Perfumer & Flavorist+
's November 2022 Issue
Cozy up and take a look at the latest in plant-based innovations, supply chain news, snack trends and more.
Regulatory & Research
Safety Aspects of Flavors and Fragrances
The flavor and fragrance industry has, for a long time, been conscientious about the safety of its products, From the very beginning it has participated in the development of safety evaluations and regulations for flavors and fragrances, both in the US and Europe. In this paper the developments of both flavors and fragrances will be summarized. The difference in approach in these two areas will be discussed, as well as possible future developments.
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