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2 Results
Type: Article
Section: Flavor > Pharmaceuticals
pf_cheese_lead_22119
The Role of Microorganisms and Enzymes in Traditional and Vegan Flavor Profiles
As demand for plant-based alternatives continue to grow, it’s important to consider the role thermal processing and microorganisms play in creating traditional dairy flavors, so we can continue to evolve vegan flavor profiles.
Feb 28th, 2019
pf_mane_lead_62619
2019 Leaderboard: Mane Expands With Production and R&D Capabilities
Despite challenges to the company's supply of aroma chemicals, Mane increased consolidated sales by 8.4% from the previous year.
Jun 28th, 2019
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