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2,903 Results
Ingredients
Basil
Lionel Hitchen offers basil supersoluble HD5437.
Trends
McCormick’s 10th Anniversary Flavor Forecast
Flavor forecast for 2010 includes roasted ginger and rhubarb; Thai basil and watermelon; and caraway and bitter greens among others.
Home
Bell Flavors & Fragrances Attends Supply Side West Expo
Bells Flavors & Fragrances attends Supply Side West Expo and features its latest Southeast Asian flavors.
Trends
Comax Features Exotic Flavor Combinations for 2012
Flavors based on categories of Ethnic Fusion, Pickled Paradise, Wine Whimsy and Regional Reverie
Ingredients
Citrus Flavors in On-trend Beverage, Confectionery & Meat Formulations
Orange, lemon and lime are among the world’s most recognizable flavors, and that means stakes are high to produce impactful, true-to-fruit flavor profiles.
Event Coverage
Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo
During the presentation, attendees had the opportunity to sample flavors that embody the trends.
Trends
Asian Inspired Flavors on the Rise
Bell Flavors and Fragrances created a range of new Asian inspired flavors for foods and beverages.
Savory Applications
Symrise Offering Clean Label Culinary Bases
To meet the consumer demand for clean products, Symrise offers a range of clean label culinary bases that can be used in food and beverage applications.
Dietary Supplements
Givaudan FreezeFrame Keeps it Fresh
Givaudan has launched FreezeFrame, a series of flavor and taste solutions that enhance the freshness of convenience foods.
Ingredients
Oqema, Berje, Avant, Excellentia, Bedoukian and Millipore Sigma Flavor Materials Evaluated
Take a look at flavorists' notes on petitgrian oil, phellandrene, ex. dives, phenethyl acetate and more.
Event Coverage
WFFC Trend Excursion Pursues Novel F&F Combinations
From cherry yuzu soda to Himalayan pink salt, event focuses on emerging and obscure sensory experiences.
Trends
Flavor Field Notes: Gelato Heats Up Cool Desserts
Mintel Menu Insights takes a look at the gelato trend and the exciting flavors spicing it up
Ingredients
Flavorist Panel Evaluates Ethyl Isobutyate, Prenyl Mercaptan, Basil Oil and More
Cyndie Lipka and her panelists share their notes in the September 2023 Flavor Materials Report.
Ingredients
Döhler Group Acquires Boon Flavors Thailand to Expand Footprint in Southeast Asia
As part of this acquisition, Boon Flavors will be known as Döhler Thailand going forward.
Ingredients
Progress in Essential Oils: Basil Oil, Part 1
The present article is part one in a series of two that provides the findings of various researchers on the chemical constituents in basil oil. Part 2 appears in the June 2014 edition.
Ingredients
Basil Supernote
From Kerry, this fragrance material can extend of replace natural basil essential oil.
Ingredients
Analysis of Basil Oils by GC-MS Data Bank
This study has allowed us to separate more than one hundred constituents in various basil essential oils and to identify ten new compounds. The usefulness of a library based not only on mass spectra but also on retention times has been demonstrated.
Fragrance
Progress in Essential Oils: Basil Oil, Part 2
The present article is part two in a series of two that provides the findings of various researchers on the chemical constituents in basil oil. Part 1 appeared in the May 2014 edition of Perfumer & Flavorist.
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