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Nicki Minaj rap snacks

Nicki Minaj Collaborates With Rap Snacks For Signature “Barbie-Que” Flavor

The chips offer flavor notes of sweet truffle and barbecue.

Potassium Bromate in Pringles?

According to media reports (including a bulletin from the Flavor and Extract Manufacturers Association), import authorities at the Chinese port of Zhuhai blocked a shipment of barbecue-flavored Pringles in July due to the presence of potassium bromate, which is legal within specified amounts in the United States, but prohibited in China (and elsewhere).

The Texas rib flavor joins Pringles' Passport collection of flavors. Photo: Potato Pro.

Pringles Japan Launches Texas Inspired Flavor

The Texas rib flavor joins Pringles' Passport collection of flavors.

Organoleptic Characteristics of Flavor Materials

Gerard Mosciano and organoleptic evaluation panelists explore a variety of flavor components and applications including Buffalo spice natural FN 12428, extract rose centifolia, orange flower extract and more.

Organoleptic Characteristics of Flavor Materials

Odor and taste characteristics and possible applications of Propyl Acetate, Dodecanal Dimethyl Acetal and more.

The collaboration has yielded four wearable shades that taste like the restaurant’s wing sauces, “Get Me Hot Buffalo,” “Sweet Chile Kiss,” “Be My Honey Pepper” and “Honey BBQ-T.'

Applebee’s Launches Chicken Wing-Flavored Lip Gloss

The collaboration has yielded four wearable shades that taste like the restaurant’s wing sauces, “Get Me Hot Buffalo,” “Sweet Chile Kiss,” “Be My Honey Pepper” and “Honey BBQ-T."

Hunger and enjoyment are the top two reasons that motivate 40% of consumers to snack.

6 Snack Flavor Trends

Six in 10 consumers say the biggest driver for their snack purchase choice is flavor, according to Innova Market Insights.

Kingsford Signature Flavors are available at retailers nationwide in a variety of sizes from two to 17 lbs.

Kingsford Announces Signature Flavors

Kingsford Signature Flavors is a line of flavor boosters for use on charcoal and pellet grills, including Garlic Onion Paprika, Basil Sage Thyme and Cumin Chili.

Some of the most recent headlines in savory snacks include product launches and collaborations from Doritos, Pringles, Lay's and Poppy.

Latest Savory Snack Flavor Trends

Some of the most recent headlines in savory snacks include product launches and collaborations from Doritos, Pringles, Lay's and Poppy.

The new flavors include Cheetos Bolitas, SunChips Black Bean and PopCorners Cinnamon Crunch.

Frito-Lay Debuts Three Chip Flavors

The new flavors include Cheetos Bolitas, SunChips Black Bean and PopCorners Cinnamon Crunch.

This Flavorcon session also includes advice from chefs in combining sweet and pungent to make exciting new food and flavor sensations.

Understanding Market Drivers Behind Growing Swicy Phenomenon @ Flavorcon 2024

An inside look at market trends, recent examples in new products and menus, pungent raw materials, as well as advice from chefs in combining sweet and pungent to make exciting new food and flavor sensations.

Bell Highlights Trendy Flavors at Bi-Annual Flavorology Event

The event focused on creative innovation across flavor categories particularly supporting the company's new Spark trend program.

Connecting the dots: Flavor Radar

Mintel’s Menu Insights tracks what we’re eating and drinking. Indulgence, portion control, pomegranate, perceived health benefits, floral flavors, mojito burritos—these are just a few of the buzzwords in today’s restaurant world, and it’s consumer research firm Mintel’s job to keep on top of them.

The report details which flavors each generational consumer prefers, the rise of plant-based protein snacks, the continued trend of home cooking and much more.

T. Hasegawa Report: Protein Flavor Trends

The report details which flavors each generational consumer prefers, the rise of plant-based protein snacks, the continued trend of home cooking and much more.

Bell Showcases Flavor Technology & Innovation

This past month, Bell Flavors & Fragrances held its first annual Flavorology event.

The snack aisle is more colorful than ever, and it looks like innovation is bountiful when incorporating spice in every bite.

Is The Snack Segment The Next Frontier for Experimental Flavor Formulation?

Jenna Troyli's Editor's Note for the September 2024 issue digs into the experimental flavors of the snacking segment.

Rap Snacks Inc.'s president and CEO, James Lindsay, will take the Flavorcon stage to answer burning questions regarding flavor formulation, marketing and celebrity collaborations.

Rap Snacks President & CEO Joins Flavorcon Speaker Roster

Submit your question to be answered by James Lindsay on the Flavorcon stage!

Only a hint of 3-ethylpyridine, around 5 ppm, gives a subtle boost to malt and malted milk flavors.

Flavor Bites: 3-Ethylpyridine

This ingredient manages to capture most of the character impact of pyridine.

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