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Ingredients
Fragrant Esters of 3-Cyclohexylbutanoic Acid
Thus, the acid is not too easily available, but remarkable fragrant properties of its esters raise the interest in its production. The first four stages of its synthesis have been described previously. Prin’s reaction of α-methylstyrene with formaldehyde yields 4-methyl-4-phenyl-1,3-dioxane.
Ingredients
Pear Ester: Ethyl (E,Z)-2,4-decadienoate
The ester's uses in flavors include fruity red, fruity yellow, fruity tropical and other fruity applications. In fragrances, it uses encompass fruity compounds for alcoholic and cosmetic perfumes.
Ingredients
Flavor Bites: 2-Methyl Butyric Acid
Use in berry, fruit, brown, fermented and savory flavors
Ingredients
Flavor Bites: 2-Phenylacetic Acid
Fruit, nut, savory, alcoholic and other flavor uses.
Ingredients
T2-Hexenoic Acid
From Fontarome, this kosher flavor material can be used in a variety of applications.
Sweet Applications
Flavor Bites: 5-Hydroxy 2-decenoic acid delta lactone
Otherwise known as massoi lactone—the key flavor component of massoi bark oil—5-hydroxy 2-decenoic acid delta lactone is known for adding a creamy note in more than just dairy flavors.
Regulatory & Research
'Ester Dance Reaction' Yields Low-cost Aromatic Esters
Research from Waseda University in Japan describes a novel catalyst and reaction, the "ester dance reaction," that could make synthesizing aromatic compounds sustainably easier.
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Esterchem N.A.
Ingredients
Esters
In a recent article, I discussed the fundamentals of Schiff bases. In this issue, I would like to discuss the basics of esters.
Ingredients
Preparation of Fragrant Allyl Esters
Preparing methyl-cyclohexyloxyacetate, allyl-cyclohexyloxyacetate, methyl-cyclohexylpropionate and allyl-cyclohexylpropionate.
Regulatory & Research
Ester Announces New Flavor Intelligence Collective
Craft breweries are invited to join Ester's Flavor Intelligence Collective.
Regulatory & Research
Ester Introduces Craft Producer Early Adopter Program
The Proprietary Flavor Intelligence Technology and Predictive Personalization Data Engine is now available to all craft producers through the Ester Producer Portal.
Sweet Applications
Excellentia International's Natural Methyl Thio Esters
The range of natural methyl thio esters consists of three ingredients, which occur naturally in aged cheeses including cheddar and camembert.
Ingredients
Syntheses and Odor Characteristic of Beta-Terpinyl Esters
Our method of snythesis of terpin-1,8 diesters and eliminating one mole of acid made it possible for the first time to produce beta-terpinyl esters with interesting odour properties. This represents a major expansion of the variety of perfumery synthetics produced from turpentine.
Fine Fragrance
Givaudan Perfume Releases Floral Captive Molecule Esterly
Givaudan Perfume has recently released its latest floral captive molecule, Esterly, which include apple and strawberry notes.
Regulatory & Research
Patent Pick: Carboxy Ester Ketals for Fragrance
Patent Picks are chosen by the editors from publicly available sources. Today's choice are carboxy ester ketals as fragrance compositions, among other uses.
Sweet Applications
The Loss of Volatile Esters from Cookies
The following study considers some of the flavor problems associated with low-fat and microwaved foods.
Savory Applications
MilliporeSigma's L-Cysteine methyl ester hydrochloride, ≥95%
This FEMA ingredient can be used to create a variety of savory, brown, cocoa and chocolate flavors.
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