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PF1801_PR_BedoukianResearch_425

Bedoukian Research's 9-Decenoic Acid

9-decenoic acid enhances waxy notes in cheese flavors and is an ideal addition to butter flavors, in addition to other nuances and dairy flavors.

Identification of 9-Decen-2-one in Pineapple

Analysis of natural occurrence and application in fragrances and flavors.

Low levels of davana oil opened Cyndie Lipka’s eyes to new options such as tea (black, oolong and red), tamarind, wine, dark chocolate, brown sugar, Szechuan and ancho pepper, Worcestershire and tomato.

Flavorist Panel Evaluates 9-Decenal, Davana Oil, Mate Absolute and More Materials

The panel also evaluates Phenethyl Acetate, 1,3E,5Z-Undecatriene, Ethyl Phenylacetate, d-Cadinene, Sesame CO2 Extract and Blackberry KIInote.

The panel thought of apple, apricot, grape, pear, plum, peach, strawberry and kiwi, and some tropicals such as mango and papaya for possible applications including methyl-cis-5-octenoate.

Flavor Panelists Evaluate Galangal Root Oil, 9-Decenoic Acid, Difurfuryl Disulfide and More

Discover the possible applications for a list of new materials evaluated by our panel.

850x425_2-Hexyl-2-decenalm-mixture-of-cis

MilliporeSigma's 2-Hexyl-2-decenal mixture of cis and trans, ≥95%

Ideal for fried potato chips, fat replacers, cooking sprays, lard flavors, and notes for roasted sesame and tahini.

Institute for Art and Olfaction board member Daniel Krasofski welcomed attendees to the award ceremony held at Cicada Club in Los Angeles.

Winners of 9th Art and Olfaction Awards Announced

A ceremony was held at Cicada Club in Los Angeles to recognize the winners and finalists.

WTC Workers Suffered Olfactory Loss Post-9/11

Toxic airborne chemicals unleashed following the attacks of September 11, 2001 have resulted in decreased olfactive abilities among World Trade Center (WTC) rescue, recovery and demolition workers, according to new research from the Monell Center (Philadelphia).

cis-4-Decenal

This unique ingredient can find good use in citrus, as well as a surprisingly wide range of non-citrus profiles.

cis-4-Decenal

This unique ingredient can find good use in citrus, as well as a surprisingly wide range of non-citrus profiles.

95th Annual NAFFS Convention Will Be Held October 18-21

The theme is "Operating Globally in the Flavor World"

The Art and Olfaction Awards is known for its Golden Pear statuette, which is presented annually to nine deserving recipients at events held in different cities across the globe.

The Institute for Art and Olfaction Announces 10th Art and Olfaction Awards Finalists

Winners in all categories will be announced at the 10th annual Art and Olfaction Awards on June 7, 2024, at Casa do Alentejo in Lisbon.

Pental International

Penta International Corp.'s cis-4-Decenol

1-Penten-3-ol

This material, from Taste Advantage, works in citrus, mint and tropical flavors.

Flavor Bites: trans-2-Decenal

Use in citrus, fruit, dairy and savory flavors

Naturex 9-month Revenue Jumps Nearly 17%

Emerging markets in Eastern Europe, Asia, Latin America, Africa and the Middle East grew to comprise 16.9% share of total group revenue.

Perfume and cosmetic highlights for the first nine months of the year included Christian Dior, particularly Miss Dior and J’adore, as well as Francis Kurkdjian’s L’Or de J’adore.

LVMH's 9-month 2023 Perfume & Cosmetic Sales Jump 12%

LVMH reported that Parfums Givenchy's results were driven by fragrance, while Benefit’s growth was driven by the new Fan Fest mascara and the ongoing popularity of Pore Care.

dairy4

Flavor Bites: 5-Hydroxy 2-decenoic acid delta lactone

Otherwise known as massoi lactone—the key flavor component of massoi bark oil—5-hydroxy 2-decenoic acid delta lactone is known for adding a creamy note in more than just dairy flavors.

Nootkatone 98% 103

The flavor and fragrance material from Allylix, Inc. is useful in personal care and food products.

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