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3-Nonen-2-one

This material's strong, nutty character with fruity notes can enhance a flavorist's repertoire.

Millipore Sigma

MilliporeSigma's cis-3-Nonenyl acetate, ≥95%, stabilized, FG

1-Penten-3-ol

This material, from Taste Advantage, works in citrus, mint and tropical flavors.

Sigma

MilliporeSigma's cis-3-Nonenyl acetate, ≥95%, stabilized, FG

Shutterstock 634329458

MilliporeSigma's cis-3-Nonenyl acetate, ≥95%, stabilized, FG

Cupped-hands-with-yellow-flower-300

Patent Pick: Clean, Floral 1-(2,4-Dimethyl-cyclohex-3-enyl)-propan-1-ol

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, is a novel 1-(2,4-dimethyl-cyclohex-3-enyl)-propan-1-ol compound having clean, fresh and floral characteristics.

(E)-2-Nonenal

Unsaturated aliphatic C9-aldehydes as natural flavorants.

cis-6-Nonenol

This versatile ingredient is useful in cucumber and fruit flavor profile where a more subtle cucumber note is desirable.

Methyl 2-nonenoate brings out the subtle characteristics of watermelon, while methyl 3-nonenoate enhances the more cartoonish watermelon notes.

Flavor Bites: Two Methyl Nonenoates

At first glance, methyl 2-nonenoate and methyl 3-nonenoate have a similar dominant melon green note, but, in practical use, they display significant differences.

3,6-Dimethyl Octan-3-ol

A profile: 3,6-Dimethyl octan-3-ol. Thus is the history of 3,6-dimethyl octan-3-ol and its chemical evolution over forty years of changes in the flavor and fragrance industry. One wonders what might have been the fate of AR-1 if synthetic linalool had not been made available from the vitamin intermediate stream.

3ème Congrès Olfaction & Perspectives 2017

Mar 15th, 2017Mar 16th, 2017

3rd Digital Olfaction Society World Congress

Dec 7th, 2016Dec 8th, 2016

Odor Analysis of (E)- and (Z)-3,7-Dimethyl-4-octen-l-ols and Their Derivatives

This article describes a study of a group of (E)-compounds and a separate group of (Z)-compounds obtained from (E)- and (Z)-isomers of 3,7-dimethyl-4-octen-l-ol.

Much higher levels of trans-2-nonenal, even up to 100 ppm, work well in roasted and fried potato flavors.

trans-2-Nonenal in Meat, Savory, Brown and Nut Flavors

A chemical that is very effective but is considered one of the most difficult to dose correctly.

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Firmenich's Z11 MIP via White Biotech

Created with white biotechnology fermentation processes, this ingredient is a powerful woody amber note.

The Art and Olfaction Awards is known for its Golden Pear statuette, which is presented annually to nine deserving recipients at events held in different cities across the globe.

The Institute for Art and Olfaction Announces 10th Art and Olfaction Awards Finalists

Winners in all categories will be announced at the 10th annual Art and Olfaction Awards on June 7, 2024, at Casa do Alentejo in Lisbon.

The Art and Olfaction Awards founder Saskia Wilson Brown.

The Art and Olfaction Awards Celebrate 10th Edition

The AOA are designed to raise interest and awareness for independent perfumers, artisan perfumers, and experimental practitioners with scent on an international scale.

Voyage at the Sea harmonizes marine fragrances with the work of 19th-century artists to celebrate impressionism and conceptually explore water and the sea.

Olfactory Concert Combines Scent with 19th Century Art

Voyage at the Sea combines marine fragrances with the work of several composers to celebrate impressionism and conceptually explore water and the sea.

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