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New in Research (page 10 of 12)
Feb 16, 2009 | 04:29 PM CST
Senomyx reports that revenues for the fourth quarter 2008 dropped 45% from the same period in 2007 ($6.4 million), totaling $3.5 million, while full-year 2008 revenues fell 6% to $17.2 million (2007: $18.2 million).
Feb 13, 2009 | 01:29 PM CST
A recent study at the Monell Chemical Senses Center found that obese people who drink fructose sweetened beverage during meals have increased triglycerides—a condition that increases risk of cardiovascular diseases.
Feb 09, 2009 | 05:27 PM CST
The science and history of flavors, future challenges, and the connection between flavors and brands.
Jan 19, 2009 | 04:16 PM CST
Event includes a tour of Monell's facilities.
Jan 16, 2009 | 11:39 AM CST
Scheduled for February 5, 2009 the meeting will feature presentations on latest research relating to the flavor industry.
Dec 08, 2008 | 10:17 AM CST
Highlights regionalism and cooking techniques
May 12, 2008 | 02:53 PM CDT
New cooling, salt enhancing and savory materials on the horizon
Apr 15, 2008 | 08:51 PM CDT
Annual updates, online revision proposals
Mar 31, 2008 | 11:54 AM CDT
According to researchers at the Monell Center, fruit flies are more like humans in their responses to many sweet tastes than are almost any other species
Mar 19, 2008 | 09:17 AM CDT
Consumer misperceptions, the challenge for the industry