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New in Research (page 1 of 6)
Nov 14, 2013 | 12:59 PM CST
Research from the University of Gothenburg has led to a potential method for identifying allergenic fragrance compounds in consumer products by exposing them to air.
Aug 12, 2013 | 10:57 AM CDT
A recent study has found that representation of an odor in the olfactory bulb changes after the first breath, and that an olfactory retentivity persists at the central level, a phenomenon comparable to what occurs in other sensory systems, such as vision and hearing.
Jun 19, 2013 | 09:56 AM CDT
BlueScreen HC is a highly specific, sensitive human cell based assay used to screen chemicals for their potential to cause damage to DNA.
Jun 14, 2013 | 04:26 PM CDT
A nano-sensor was able to distinguish differences in volatile organic compounds, many of which are odorous, from normal and several different types of melanoma cells.
May 14, 2013 | 08:47 AM CDT
According to the study, HDMF plays an important role in strawberry's aroma; biosynthetic processes might be used soon to prepare the true flavor of strawberry from fructose, for example.
May 02, 2012 | 02:19 PM CDT
Macrocyclic and cinnamyl phenyl propyl found safe for consumer use
Mar 19, 2012 | 10:18 AM CDT
Researchers say smell may work like a symphony
Feb 07, 2012 | 11:28 AM CST
Called "From Chemistry to Energy," campaign focuses on developing quality energy policies and highlighting chemistry's role in creating jobs.
Jan 17, 2012 | 10:59 AM CST
Differences detected through chemical bonds in the nose
Dec 29, 2011 | 11:57 AM CST
Published in Ecotoxicology and Environmental Safety