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New in Regulatory (page 10 of 24)
Feb 24, 2009 | 02:26 PM CST
A Food Protection Workshop will be held May19-20, 2009 to provide information on food safety, food defense, regulations authorized by the Bioterrorism Act other issues related to the Food Protection Plan.
Feb 09, 2009 | 05:27 PM CST
The science and history of flavors, future challenges, and the connection between flavors and brands.
Jan 29, 2009 | 11:55 AM CST
FEMA has circulated a press statement by the Corn Refiners Association, refuting claims of a recent Environmental Health article on a study asserting mercury contamination of high fructose corn syrup.
Jan 20, 2009 | 04:11 PM CST
The European Food Safety Authority’s management board has adopted a five-year strategic plan to maximise the benefits of its scientific expertise across Europe.
Jan 20, 2009 | 03:54 PM CST
The Regulation on Flavourings, as approved by European Parliament, includes major changes in scope, definition, labelling, and evaluation and authorization of flavorings.
Jan 09, 2009 | 10:10 AM CST
By: Patty Benson, SAFC
A case study roadmap for establishing safe, effective supply chains
Jan 07, 2009 | 03:32 PM CST
Wixon, Inc. has received a “Superior” rating for its Food Safety and Quality systems from AIB International.
Sep 30, 2008 | 03:05 PM CDT
California Governor Arnold Schwarzenegger has signed two bills into law that will give state regulators broad authority to identify, evaluate and, if necessary, ban potentially harmful industrial chemicals.
Sep 23, 2008 | 10:36 AM CDT
The European Chemicals Agency (ECHA) has published a Q&A document which is intended for those companies who own notifications under Directive 67/548/EEC pertaining to Domestic Manufacturers and/or Importers.
Sep 23, 2008 | 09:37 AM CDT
Senator Sherrod Brown of Ohio has introduced legislation, H.R. 3422, to amend the Federal Food, Drug and Cosmetic Act to provide for the establishment of a traceability system for food for all stages of manufacturing, processing, packaging and distribution.