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Tropicana said it found the combination of calcium lactate and hydroxyapatite in particular amounts has a “surprisingly good” taste.
The U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) are recommending reduced sugar and salt consumption as well as front-of-package food labels on all food and beverage products.
FEMA noted: "There is no apparent direct regulatory authority in the United States to use flavors in e-cigarettes."
The bill, introduced by Rep. Rosa DeLauro (Conn.) and Sen. Richard Durbin (Ill.), proposes to transfer to the Food Safety Administration the "food safety, labeling, inspection, and enforcement functions that, as of the day before the effective date of this Act, are performed by other federal agencies."
A Florida federal court has dismissed a case alleging that Campbell Soup Co. misleadingly labeled its V8 V-Fusion Pomegranate Blueberry and Acai Mixed Berry products as “100% juice."
The Coalition for Safe Affordable Food (CFSAF) has released a statement addressing the hearing regarding the U.S. Food and Drug Administration’s role in regulating genetically modified food organisms (GMOs) and the Safe and Accurate Food Labeling Act.
Regulatory has to become a core competency of every flavor company today, as discussed during a panel session at the annual convention of the National Association of Flavors & Food-ingredient Systems (NAFFS).
Calorie information will need to be listed on menus and menu boards in chain restaurants, similar retail food establishments and vending machines with 20 or more locations.
FEMA takes its advocacy efforts to Capitol Hill.
The process has the potential to significantly improve the flavor profile of zero-calorie sweeteners, especially at higher usage levels.