Bedoukian Research's 9-Decenoic Acid

Jan 5th, 2018

Jennifer Novoseletsky

Bedoukian Research Inc.

PF1801_PR_BedoukianResearch_425

9-decenoic acid (FEMA# 3660, CAS# 14436-32-9) adds creamy and fatty notes to milk, chocolate and a variety of dairy flavors.

It also enhances waxy notes in cheese flavors and is an ideal addition to butter flavors. On blotter, it has a distinctive waxy, milky character with a slight hint of orange peel and mild fruity nuances, such as kiwi.

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