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Mar 21, 2014 | 03:15 PM CDT
By: Jamie Rice
New flavor combinations, more intense and ethnic flavors, and a growing trend toward savory flavors impact the global market for flavors in bakery applications.
Mar 21, 2014 | 03:10 PM CDT
As suppliers drive more innovation for their customers, they confront increasing demand for added value and healthier and more targeted products.
Mar 21, 2014 | 02:55 PM CDT
By: John Wright
This heat-stable ingredient is suitable for a wide range of mango and berry applications, especially in confectionery.
Mar 10, 2014 | 10:20 AM CDT
A recent report from RnRMarketResearch.com said the fastest growing market, Asia-Pacific, is estimated to grow at a Compound Annual Growth Rate (CAGR) of 6% from 2013 to 2018.
Mar 10, 2014 | 08:02 AM CDT
North America is the current leader in the consumption of flavor and fragrances after replacing Europe; however, in Asia, China and India are growing fast, according to market research firm Research and Markets.
Feb 28, 2014 | 03:08 PM CST
The Food and Drug Administration (FDA) is proposing a redesign of the label to "better inform food choices" due to the rise in obesity and heart disease rates.
Feb 18, 2014 | 04:22 PM CST
The proposed legislation would place a simple warning on the front of all beverage containers with added sweeteners that have 75 or more calories per 12 ounces.
Feb 17, 2014 | 02:01 PM CST
By: Judith Michalski
Cyclotene butyrate, valerian root essential oil, isodihydro lavandulal and more.
Feb 17, 2014 | 01:54 PM CST
The debut of P&F ’s two-day flavor conference in New Jersey engaged all of the senses.
Feb 17, 2014 | 01:43 PM CST
By: John Leffingwell
A chronological review of research into the cooling and therapeutic effects of these types of materials.